"I've been making this recipe for several years and it's a favorite with family and friends," writes Greta Sawyers in Mount Airy, North Carolina. "It can be used either as an appetizer or as a quick and easy main dish that goes well with a fresh salad or pasta."
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 8 slices.
Number Of Ingredients 6
Steps:
- Unroll pizza dough onto a greased 12-in. pizza pan; flatten dough and build up edges slightly. Spread garlic over crust. Bake at 375° for 7 minutes., Sprinkle half of the cheeses and oregano over crust. Arrange tomatoes on top. Sprinkle with remaining cheeses and oregano. Bake for 15-17 minutes or until crust is golden brown and cheese is melted.
Nutrition Facts : Calories 246 calories, Fat 9g fat (5g saturated fat), Cholesterol 26mg cholesterol, Sodium 599mg sodium, Carbohydrate 25g carbohydrate (4g sugars, Fiber 1g fiber), Protein 15g protein.
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Kazi Shorif
[email protected]This pizza was easy to make and it turned out great! The crust was crispy and the cheese was melted and gooey. I added some pepperoni and mushrooms and it was perfect.
You & Me Together
[email protected]This pizza was so good! The crust was crispy and the cheese was melted and gooey. The sauce was flavorful and the toppings were fresh and tasty. I will definitely be making this again.
Owen Romo
[email protected]This pizza was delicious! The crust was crispy and the cheese was melted and gooey. The sauce was flavorful and the toppings were fresh and tasty. I will definitely be making this again.
Narendra Shahu
[email protected]This pizza was amazing! The crust was cooked to perfection and the cheese was melted and gooey. The sauce was flavorful and the toppings were fresh and tasty. I will definitely be making this again.
Shazad Noor
[email protected]This is the best pizza I've ever had! The crust is crispy and the cheese is melted and gooey. The sauce is flavorful and the toppings are fresh and tasty. I highly recommend this recipe.
Belay Ararsa
[email protected]This pizza was a disappointment. The crust was soggy and the cheese was rubbery. The sauce was bland and the toppings were sparse.
Samir Chy
[email protected]I'm not a big fan of pizza, but this one was actually really good. The crust was crispy and the sauce was flavorful. The cheese was melted and gooey, and the toppings were fresh and tasty.
Qasam Ali
[email protected]This pizza was easy to make and it turned out great! The crust was crispy and the cheese was melted and gooey. I added some pepperoni and mushrooms and it was perfect.
sky plazzz
[email protected]This pizza was delicious! I loved the crispy crust and the flavorful sauce. The cheese was melted and gooey, and the toppings were fresh and tasty.
Dj Kiggz pro
[email protected]The crust was too thick and the cheese was too greasy.
ROYAL SAGAR
[email protected]This pizza was a bit bland for my taste. I think it needed more seasoning.
Victoria B
[email protected]This is my new favorite pizza recipe. It's so easy to make and it always turns out delicious. The crust is crispy and the cheese is melted and gooey. I love adding different toppings to this pizza, like pepperoni, mushrooms, and onions.
Ag Dateless
[email protected]I made this pizza for a party and it was a huge success. Everyone loved it! The flavors were amazing and the crust was cooked to perfection.
Romio Dani
[email protected]This pizza was a hit with my family! The combination of tomatoes, cheese, and herbs was perfect. The crust was crispy and the cheese was melted and gooey. I will definitely be making this again.