TOMATO CONCASSE
Provided by David Edelstein
Categories easy, quick, weekday, condiments
Time 10m
Yield Two cups
Number Of Ingredients 8
Steps:
- In a medium pot, combine all the ingredients. Simmer over medium heat for 10 minutes. The mixture should not be too dry; add tomato juice, a little at a time, if necessary.
Nutrition Facts : @context http, Calories 57, UnsaturatedFat 0 grams, Carbohydrate 13 grams, Fat 0 grams, Fiber 3 grams, Protein 2 grams, SaturatedFat 0 grams, Sodium 491 milligrams, Sugar 8 grams
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#60-minutes-or-less #time-to-make #main-ingredient #preparation #vegetables #stove-top #tomatoes #equipment #number-of-servings
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Fernanda Gonzalez
[email protected]This is the only tomato concassé recipe you'll ever need.
Nico Nico Niii
[email protected]This tomato concassé is a game-changer! I'll never buy store-bought again.
Miriam Santana
[email protected]I'm so glad I found this recipe. I've been making tomato concassé the wrong way for years!
Namsraibud Nyamsuren
[email protected]This tomato concassé is a great way to add flavor to your dishes. I especially love it on pasta.
ambacador Tony
[email protected]I love this tomato concassé! It's so versatile and I can use it in so many different dishes.
Badtabs
[email protected]This is the best tomato concassé recipe I've ever tried! It's so easy to make and it tastes amazing.
swag man
[email protected]I made this tomato concassé last night and it was delicious! I used it on pizza and it was the perfect topping.
Daniel Laskid
[email protected]This tomato concassé is amazing! It's so fresh and flavorful. I love using it in my cooking.
Mdrashed Md rashed
[email protected]I'm so glad I found this recipe! I've been looking for a good tomato concassé recipe for ages. This one is perfect!
godzilla firends
[email protected]This tomato concassé is a lifesaver! I always have a jar of it in my fridge. It's so convenient and adds a delicious flavor to any dish.
Raunak Niroula
[email protected]I love this tomato concassé! It's so versatile and can be used in so many different dishes. I've used it on pizza, pasta, and even in salads. It's always a hit!
Rmlno Rmlno you
[email protected]This was my first time making tomato concassé and it turned out great! I followed the recipe exactly and it was so easy to make. The concassé was delicious and I can't wait to use it in my cooking.
Jongitemba Maqokolo
[email protected]I've made this tomato concassé several times now and it's always a hit! It's so easy to make and adds a delicious flavor to any dish. I especially love it on pizza and pasta.
Wesam Aladwan
[email protected]This tomato concassé recipe was fantastic! The tomatoes were so fresh and flavorful, and the concassé was the perfect addition to my pasta dish. I will definitely be making this again!