Eggplant and a zippy combination of peppers, herbs and seasonings make this unique salsa a real crowd-pleaser. The recipe comes from field editor Anna Free of Plymouth, Ohio.
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield about 2-1/2 cups.
Number Of Ingredients 13
Steps:
- In a large saucepan, combine the water, red pepper, celery, jalapenos, garlic, bay leaf, half of the thyme and hot pepper sauce. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes or until liquid is evaporated. Remove from the heat; discard bay leaf. , In a large skillet, saute eggplant in 1/4 cup oil until tender. Transfer to a large bowl. Stir in the red pepper mixture, tomatoes, onions, salt and remaining thyme and oil. Cover and refrigerate until serving.
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Linda Daniella
[email protected]I followed the recipe exactly and my salsa turned out way too runny. I had to add a lot of cornstarch to thicken it up.
Nawab Saqi
[email protected]This salsa is a bit too spicy for my taste, but I think it would be perfect for people who like their food with a kick.
Muhammed Aslam
[email protected]I'm not a huge fan of eggplant, but this salsa was surprisingly good. The flavors all worked really well together.
Bewa Rishh
[email protected]This salsa is a great make-ahead recipe. I made it a few days ago and it's still just as good.
Ordinary Zack
[email protected]I love this salsa! It's so fresh and flavorful. I've been eating it on everything from tacos to eggs.
Samantha Buckey
[email protected]This salsa is a great way to change up your salsa routine. It's got a unique flavor that's sure to please everyone.
Rufus Adkinson
[email protected]I've never had eggplant salsa before, but this recipe was amazing! The flavors were so well-balanced and it was the perfect addition to my tacos.
Nathan Anson
[email protected]This salsa is so easy to make and it's so delicious. I love the combination of tomatoes, eggplants, and spices. It's the perfect salsa for any occasion.
Oduola Taofeeq
[email protected]I made this salsa for a party last weekend and it was a hit! Everyone loved it. I will definitely be making it again.
rony rone
[email protected]This salsa is a great way to use up summer tomatoes and eggplants. It's also a great way to get your kids to eat their vegetables. My kids loved it!