TOMATO GARLIC ONION SOUP

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Tomato Garlic Onion Soup image

Comfort food. Garlic is good for you and tastes great. If you like french onion soup, this is a nice addition to your soup collection. A salad is good with this soup for a light meal.

Provided by TishT

Categories     One Dish Meal

Time 1h10m

Yield 4 serving(s)

Number Of Ingredients 8

20 garlic cloves (more if you like)
2 medium onions, sliced
2 tablespoons olive oil
3 cups tomatoes, peeled and chopped
2 cups tomato juice
2 cups beef broth
8 slices French baguettes, toasted
4 ounces swiss cheese

Steps:

  • Blanche the garlic for about 30 seconds until slightly soft.
  • Cool, peel, and thinly slice.
  • Saute onions in oil until they are soft and golden.
  • About 10-15 minutes.
  • Add garlic, tomatoes and tomato juice to onions.
  • Bring to a boil, then reduce and simmer 30 minutes.
  • Preheat oven to 450°F.
  • Add beef broth and bring back to a boil.
  • Ladle into oven-proof bowls and top with toast and cheese.
  • Put in oven until cheese is melted.

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