TOMATO JAM
Provided by Kevin West
Categories Condiment/Spread Sauce Tomato Vegetarian Backyard BBQ Summer Vegan Boil Paprika Bon Appétit
Yield Makes 1 pint
Number Of Ingredients 7
Steps:
- Mix tomatoes and sugar in a large wide shallow pot. Let stand at room temperature for 10 minutes. Bring to a boil over medium-high heat, occasionally stirring gently. Boil, stirring often, for 15 minutes. Stir in salt, pepper, and paprika. Cook until thickened and reduced to 2 cups, about 10 minutes. Ladle into a clean, hot 1-pint jar. Wipe rim, seal, and process in a boiling water bath for 10 minutes.
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Fredrick Comfort
[email protected]I've never been a big fan of tomato jam, but this recipe changed my mind. It's so flavorful and versatile. I've already used it in several dishes and it's always a hit.
Pk. Sayyed
[email protected]This tomato jam is delicious! The flavors are perfectly balanced and it's the perfect consistency. I can't wait to try it on everything.
SALMAN Midia
[email protected]I love this tomato jam! It's the perfect way to add a little sweetness and acidity to a dish. I've used it in everything from sandwiches to salads to desserts.
Chibuike Goodness (Mr currency)
[email protected]This tomato jam is a bit too runny for my taste. I think I'll cook it down a little longer next time.
Shaheer Abbas
[email protected]I've made this tomato jam several times and it always turns out great. It's so versatile and can be used in so many different ways. I love it on toast, crackers, and even ice cream.
Gabriel Ballman
[email protected]This tomato jam is delicious! I love the way the flavors come together. It's the perfect addition to a cheeseboard.
Robin True
[email protected]I made this tomato jam with cherry tomatoes and it turned out great! It's the perfect way to use up all those extra tomatoes from the garden.
Atieno Kizito
[email protected]This tomato jam is a little too sweet for my taste. I think I'll add some chili peppers next time.
Thomas Blair
[email protected]I've never made tomato jam before, but this recipe was so easy to follow. It turned out great! I can't wait to try it on toast.
Bilkis Aktar
[email protected]I made this tomato jam for a party and it was a hit! Everyone loved it. It's the perfect appetizer or snack.
Kakon VAI
[email protected]This tomato jam is amazing! It's so easy to make and it tastes delicious. I love the sweet and savory flavor. I've already made it twice and I'm sure I'll be making it again and again.