TOMATO JUICE FOR CANNING
Make and share this Tomato Juice for Canning recipe from Food.com.
Provided by Diana Adcock
Categories Beverages
Time 1h30m
Yield 1 recipe
Number Of Ingredients 3
Steps:
- Here's a quote from Bernardin. "Any amount of tomatoes can be used.
- An average of 3-3 1/2 pounds of tomatoes are needed to make 1 quart of juice. A bushel of tomatoes-53 pounds-will make from 15-18 quarts of juice.
- A bushel of tomatoes-53 pounds-will make from 15-18 quarts of juice.
- To acidify the tomato juice add: 1 T. bottled lemon juice per pint jar or 2 T. per quart jar.
- Salt is optional but makes it taste better--1/2 t. per pint or 1 t. per quart.".
- So wash and cut up tomatoes 2 Cups at a time add to a large stainless pot and crush, all the while bringing to a boil.
- (I would be using a food processor at this point).
- When all tomatoes are crushed maintain a boil for 5 minutes, stirring constantly.
- Press tomato pulp through a fine sieve or food mill.
- Return to pot and heat to boiling.
- Prepare the jars and ladle in hot juice leaving 1/2 inch head space-wipe-seal and process in a boiling water bath, 35 minutes for pints and 40 minutes for quarts at altitudes up to 1000 feet.
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SoukaTheGamer
[email protected]This recipe is amazing! The tomato juice is so delicious and it's so easy to make.
Suji Sujikala
[email protected]I've tried a lot of tomato juice recipes and this one is by far the best. The juice is so flavorful and it's perfect for using in recipes.
Destiny Ese
[email protected]This is a great recipe for canning tomato juice. The juice is delicious and it's so easy to make.
Nasifu Katumba
[email protected]I love this recipe! The tomato juice is so flavorful and it's so easy to make. I've used it in a variety of recipes and it always turns out great.
Gautam Yadav
[email protected]I love this recipe! The tomato juice is so flavorful and it's perfect for using in recipes or drinking on its own.
Asan Shabir
[email protected]This recipe is amazing! The tomato juice is so delicious and it's so easy to make.
RYANTHE2ND
[email protected]I've tried a lot of tomato juice recipes and this one is by far the best. The juice is so flavorful and it's perfect for using in recipes.
Malikali Khan0055
[email protected]This is a great recipe for canning tomato juice. The juice is delicious and it's so easy to make.
abreham tilahun
[email protected]I love this recipe! The tomato juice is so easy to make and it tastes amazing. I've used it in a variety of recipes and it always turns out great.
Lalarahimsumalani Lalarahimsumalani
[email protected]I've been canning tomato juice for years and this is the best recipe I've found. The juice is thick and flavorful, and it's perfect for using in recipes or drinking on its own.
Camyouse
[email protected]I love this recipe! The tomato juice is so flavorful and it's perfect for using in recipes or drinking on its own.
blessing ejikeme
[email protected]This recipe is amazing! The tomato juice is so delicious and it's so easy to make.
Alex Purcarea
[email protected]I've tried a lot of tomato juice recipes and this one is by far the best. The juice is so flavorful and it's perfect for using in recipes.
Dawsyn Griffin
[email protected]This is a great recipe for canning tomato juice. The juice is delicious and it's so easy to make.
Nashwan Al suhiqi
[email protected]I love this recipe! The tomato juice is so easy to make and it tastes amazing. I've used it in a variety of recipes and it always turns out great.
Lj Slash
[email protected]I've been canning tomato juice for years and this is the best recipe I've found. The juice is thick and flavorful, and it's perfect for using in recipes or drinking on its own.
Muhammad lmtiaz lmtiaz Muhammad lmtiaz lmtiaz
[email protected]I'm not a big fan of canned tomato juice, but this recipe changed my mind. The juice is so fresh and delicious. It's perfect for using in recipes or drinking on its own.
Tony DeVine
[email protected]This is the best tomato juice recipe I've ever tried. It's so easy to make and the juice is so flavorful. I love that I can control the amount of salt and sugar that goes into it.
yasir mattu
[email protected]I was a bit skeptical about canning tomato juice at first, but I'm so glad I tried it! This recipe is amazing. The juice is delicious and so versatile. I've used it in everything from Bloody Marys to soups and stews.
johnny dejesus
[email protected]I've canned tomato juice for years and this recipe is my go-to. It's simple, easy to follow, and always turns out great. I love the fresh, tangy flavor of the juice. It's perfect for drinking on its own or using in recipes.