Take off winter's chill with a bowl of steaming, nourishing, veggie-packed soup.
Provided by Betty Crocker Kitchens
Categories Lunch
Time 50m
Yield 6
Number Of Ingredients 12
Steps:
- In 3-quart saucepan, heat oil over medium-high heat. Add onion, celery and garlic; cook about 5 minutes, stirring occasionally, until softened.
- Stir in remaining ingredients except tomatoes. Heat to boiling. Reduce heat; cover and simmer 15 to 20 minutes or until lentils and vegetables are tender.
- Stir in tomatoes. Reduce heat; simmer uncovered about 15 minutes or until thoroughly heated. Remove bay leaf.
Nutrition Facts : Calories 180, Carbohydrate 29 g, Cholesterol 0 mg, Fiber 8 g, Protein 10 g, SaturatedFat 0 g, ServingSize 1 Serving, Sodium 780 mg, Sugar 6 g, TransFat 0 g
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MD Ahad Ali
[email protected]This soup is a must-try for any lentil soup lover. It's easy to make, delicious, and healthy.
Shekh Rajis ali
[email protected]I love that this soup is so versatile. I've made it with different types of lentils, vegetables, and spices.
Mobile All Sites
[email protected]This soup is a great way to use up leftover vegetables. I often add chopped carrots, celery, and bell peppers.
Miss MUNIRA MAHOMED
[email protected]I made this soup for my family and they all loved it. Even my picky kids ate it without complaining.
Setou Baby
[email protected]I wasn't sure about this soup at first, but I'm so glad I tried it. It's now one of my favorite soups.
Achieng Onono
[email protected]This soup is a great way to warm up on a cold day. It's also very affordable to make.
Paul Oyindamola
[email protected]I followed the recipe exactly and the soup turned out great. I especially liked the addition of the cumin and coriander.
Anam Fatima
[email protected]This is the best tomato lentil soup I've ever had. I will definitely be making it again.
baba balochi124
[email protected]I love that this soup is healthy and filling. It's perfect for a quick and easy weeknight meal.
Djiomusic
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I've made it for friends and family gatherings many times.
silvana Jordan
[email protected]I made this soup for a potluck and it was a huge success! Everyone loved it.
david mercadillo
[email protected]This soup is a great way to use up leftover tomatoes. I also like that it's a vegetarian dish, so it's a good option for meatless meals.
Alex Rourke
[email protected]I'm not usually a fan of lentil soup, but this recipe changed my mind. The combination of tomatoes, lentils, and spices is perfect.
HIRUVA YT
[email protected]This tomato lentil soup was a hit with my family! It was easy to make and packed with flavor.