TOMATO-MEAT SAUCE
Steps:
- In a nonstick skillet, brown the meat in its own fat, stirring to break the meat up. Push it to the side of the pan. Add oil, and saute onion until it begins to soften. Add garlic, and cook 30 seconds more. Add the carrots and mushrooms, and cook until the mushrooms begin to give up their juice. Cook until the liquid evaporates.
- Add tomatoes, breaking them up with fingers as they go into the pan, along with tomato paste, basil and oregano. Season with salt and pepper. Cover and simmer over low heat at least 30 minutes, preferably 1 hour. Cool, and refrigerate or freeze.
- To serve, reheat slowly and serve over spaghetti.
Nutrition Facts : @context http, Calories 323, UnsaturatedFat 6 grams, Carbohydrate 31 grams, Fat 10 grams, Fiber 10 grams, Protein 33 grams, SaturatedFat 3 grams, Sodium 1345 milligrams, Sugar 17 grams, TransFat 0 grams
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Susil Neupane
susil.n85@gmail.comI've tried many tomato meat sauces before, but this one is by far the best. It's so flavorful and rich, and it's the perfect consistency. I will definitely be making this sauce again and again.
Sk Ghosal
g.s4@yahoo.comThis sauce is delicious! I made it for a party and everyone loved it. It's the perfect sauce for any occasion.
Aadarsh Bhusal
aadarsh40@hotmail.comI was really impressed with this sauce. It was so easy to make and it tasted like it had been simmering for hours. I used it on lasagna and it was the best lasagna I've ever had.
Ashraf Khokhar
a45@yahoo.comThis sauce is a keeper! I've made it several times now and it always turns out great. It's so versatile, I've used it on pasta, chicken, and even pizza. It's always a crowd-pleaser.
Mian Waseem
w-mian@aol.comI made this sauce last night and it was a hit with my family! The sauce was easy to make and it turned out so delicious. I used it on pasta and it was the perfect meal for a cold night.
Interweb Xplorer
interweb_xplorer69@hotmail.comThis sauce is amazing! I used it on spaghetti and it was the best spaghetti I've ever had. The sauce was so flavorful and rich, and it had the perfect amount of spice. I will definitely be making this sauce again and again.
Gitta Ramathan
gittar80@yahoo.comI've tried many tomato meat sauces before, but this one is by far the best. It's so flavorful and rich, and it's the perfect consistency. I will definitely be making this sauce again and again.
Jerry Verstrate
verstratej95@hotmail.comThis sauce is delicious! I made it for a party and everyone loved it. It's the perfect sauce for any occasion.
OFFOR PRECIOUS
precious.offor@yahoo.comI was really impressed with this sauce. It was so easy to make and it tasted like it had been simmering for hours. I used it on lasagna and it was the best lasagna I've ever had.
Bradley Pettibon
b-pettibon@aol.comThis sauce is a keeper! I've made it several times now and it always turns out great. It's so versatile, I've used it on pasta, chicken, and even pizza. It's always a crowd-pleaser.
Haider Sandhu
hsandhu96@hotmail.frI made this sauce last night and it was a hit with my family! The sauce was easy to make and it turned out so delicious. I used it on pasta and it was the perfect meal for a cold night.
Shan Akhtar
akhtar.s79@hotmail.co.ukThis sauce was amazing! I used it on spaghetti and it was the best spaghetti I've ever had. The sauce was so flavorful and rich, and it had the perfect amount of spice. I will definitely be making this sauce again and again.