You don't often think of casseroles to serve in summertime, but this one is scrumptious with fresh-from-the-garden tomatoes.-Elaine Seip, Medicine Hat, Alberta
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 6-8 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 400°. Spread 2 tablespoons butter over both sides of bread. Place on a baking sheet; bake for about 3 minutes on each side or until lightly toasted. Cut into 1-in. cubes. Reduce heat to 350°., In a large skillet, saute green pepper, onion and garlic in remaining butter until tender. In a large bowl, lightly beat the eggs. Stir in bread cubes, vegetable mixture, bacon, sugar, salt, oregano and pepper. , Transfer to a greased 11x7-in. baking dish. Cut each tomato into four thick slices; arrange over the top. Sprinkle with cheese. Bake, uncovered, for 30-35 minutes or until a knife inserted in the center comes out clean.
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Thomas Infante
[email protected]This dish was a disappointment. The tomatoes were sour and the mozzarella was rubbery.
Learn With Ahmad
[email protected]Overall, I thought this recipe was good. It's a good starting point, but I would make some changes to it next time.
Wilson Maina
[email protected]I had some trouble finding fresh mozzarella. I ended up using shredded mozzarella, which worked just fine.
Puja chapagain
[email protected]This dish was too salty for me. I think I'll use less salt next time.
Gabriella Okosun
[email protected]I thought this dish was a little bland. I added some extra spices to give it more flavor.
victor komen
[email protected]This is a great recipe for a quick and easy weeknight meal.
Drunk Monkey
[email protected]I made this dish for my family and they loved it! Even my kids, who are usually not big fans of tomatoes, enjoyed it.
Junaid SaiN
[email protected]This dish is always a crowd-pleaser. I make it for every potluck and party I attend.
Mariola Robes
[email protected]I loved the simplicity of this dish. It's a great way to showcase fresh, seasonal ingredients.
Azeezat Binuyo
[email protected]This dish was delicious and easy to make. I will definitely be making it again.
hope sandra
[email protected]This recipe is a keeper! I've made it several times and it always turns out perfect.
jana hasanin
[email protected]I made this dish for a party and it was a huge hit! Everyone raved about it.
Cerozattia R Brantley
[email protected]The combination of tomatoes, mozzarella, and basil was divine. I will definitely be making this dish again.
Debra Faiza Faiza
[email protected]This dish was quick and easy to make, and it tasted amazing. I will definitely be adding it to my regular rotation of recipes.
Jaz Trudeau
[email protected]I loved that this recipe used fresh mozzarella. It made all the difference.
Solle Ali
[email protected]My oh my, this is a must-try recipe! My family couldn't get enough of it.