TOMATO PUDDING
Tomatoes are baked with torn bread to make a savory tomato pudding. So simple, we love it with meatloaf and baked potatoes. I serve it at dinner parties, and I am always asked for the recipe. Add it to any oven cooked meal.
Provided by CAROL BRUNELL
Categories Side Dish Vegetables Tomatoes
Time 45m
Yield 4
Number Of Ingredients 4
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- Pour the tomatoes into a 1 1/2 quart baking dish. Place the torn pieces of bread in a layer over the tomatoes, and dot with pieces of butter. Season with salt and freshly ground black pepper to taste.
- Bake for 35 to 40 minutes in the preheated oven, or until golden brown.
Nutrition Facts : Calories 142.7 calories, Carbohydrate 16.2 g, Cholesterol 15.3 mg, Fat 6.4 g, Fiber 2.1 g, Protein 3.2 g, SaturatedFat 3.8 g, Sodium 487.3 mg, Sugar 5.8 g
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Alaskan_Adventurer
[email protected]I've made this tomato pudding several times now, and it's always a success. It's a great way to use up leftover tomatoes, and it's always a hit at potlucks. I like to add a little bit of chopped fresh basil to the pudding for extra flavor.
Michael Corzine
[email protected]This tomato pudding is a great dish to serve for a brunch or lunch. It's easy to make and always a hit with my family and friends. I love the way the tomatoes and cheese melt together in the oven. It's a delicious and satisfying dish.
Semanda Eria
[email protected]I made this tomato pudding for my family last night, and they loved it! It's a great way to use up leftover tomatoes, and it's a delicious and easy-to-make dish. I will definitely be making this again.
Siyaram Yadav
[email protected]This tomato pudding is a delicious and easy-to-make dish. It's perfect for a summer brunch or lunch. I love the way the tomatoes and cheese melt together in the oven. It's a great dish to serve with a side of salad.
Ndalo Esihle
[email protected]I've made this tomato pudding several times now, and it's always a success. It's a great way to use up leftover tomatoes, and it's always a hit at potlucks. I like to add a little bit of chopped fresh basil to the pudding for extra flavor.
Kyla Donnan
[email protected]This tomato pudding is a great dish to serve for a brunch or lunch. It's easy to make and always a hit with my family and friends. I love the way the tomatoes and cheese melt together in the oven. It's a delicious and satisfying dish.
Mocha Man
[email protected]I made this tomato pudding for my family last night, and they loved it! It's a great way to use up leftover tomatoes, and it's a delicious and easy-to-make dish. I will definitely be making this again.
Sutton Admiral
[email protected]This tomato pudding is a delicious and easy-to-make dish. It's perfect for a summer brunch or lunch. I love the way the tomatoes and cheese melt together in the oven. It's a great dish to serve with a side of salad.
simon cole
[email protected]I've made this tomato pudding several times now, and it's always a success. It's a great way to use up leftover tomatoes, and it's always a hit at potlucks. I like to add a little bit of chopped fresh basil to the pudding for extra flavor.
Utsab Oli
[email protected]This is a great recipe for tomato pudding. It's easy to make and always turns out delicious. I love the way the tomatoes and cheese melt together in the oven. It's a perfect dish for a summer picnic.
Ashely Rodriguez
[email protected]I made this tomato pudding for a potluck and it was a huge hit! Everyone loved it. It's a great dish to bring to a party because it's easy to make and can be served warm or cold.
Mugisha Ivan
[email protected]This tomato pudding is a delicious and easy-to-make dish. I love the combination of tomatoes, cheese, and bread. It's a great dish to serve for breakfast, lunch, or dinner.
Hezbollah Farhan
[email protected]I've been making this tomato pudding for years, and it's always a favorite. It's a great way to use up leftover tomatoes, and it's always a hit at parties. I like to serve it with a dollop of sour cream or yogurt.
Yüñg Døñ
[email protected]I made this tomato pudding for a brunch party I hosted last weekend, and it was a huge hit! Everyone loved it. The pudding was light and fluffy, and the tomato sauce was flavorful and tangy. I will definitely be making this again.
Satya Kumar
[email protected]This is one of my favorite recipes for tomato pudding. It's simple to make and always turns out perfectly. I love the combination of tomatoes, cheese, and bread. It's a great dish to serve for brunch or lunch.
Mohsin Rehman77
[email protected]I've made this tomato pudding several times now, and it's always a crowd-pleaser. It's a great dish to bring to potlucks or picnics, and it's also easy to make ahead of time. I like to add a little bit of chopped green pepper or onion for extra flavo
Mofa Science
[email protected]This tomato pudding was a hit at our family gathering! It was easy to make and had a delicious, savory flavor. The texture was firm and moist, and the tomatoes and cheese added a nice tang and creaminess. I will definitely be making this again.