TOMATO SAUCE (SALSA DE JITOMATE)
Provided by Marian Burros
Categories easy, condiments, appetizer
Time 20m
Yield 2 1/2 cups
Number Of Ingredients 6
Steps:
- Saute onion and garlic in oil until onion is soft.
- Add tomato sauce, chicken broth, salt and pepper and cook for 15 minutes at a simmer. Serve over chiles rellenos.
Nutrition Facts : @context http, Calories 67, UnsaturatedFat 3 grams, Carbohydrate 9 grams, Fat 3 grams, Fiber 2 grams, Protein 2 grams, SaturatedFat 0 grams, Sodium 483 milligrams, Sugar 5 grams, TransFat 0 grams
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Shemar Stephens
[email protected]This salsa is the perfect addition to any Mexican dish. It's also great for snacking on.
Baguma Andrew
[email protected]I'm not a big fan of tomatoes, but I love this salsa. It's so flavorful and addictive.
Boumrar Lynda
[email protected]This salsa is a great base recipe. I like to add different ingredients to it, such as corn, black beans, or avocado.
Devil Rohan
[email protected]I found this salsa to be a bit bland. I added some extra spices to taste, and it was much better.
SOMTO UMENWA
[email protected]This salsa is a bit too spicy for my taste, but I still enjoyed it. Next time, I'll use less jalapeño pepper.
Charlotte Skeates
[email protected]I love the addition of cilantro and lime juice in this recipe. They really brighten up the flavor of the salsa.
K Mughal
[email protected]This salsa is a great way to use up fresh tomatoes. It's also a healthy and delicious snack.
Sk Tasim Sk Tasim
[email protected]I made this salsa for a party last weekend, and it was a huge hit! Everyone loved the fresh, zesty flavor.
A Gamer
[email protected]This salsa is the best I've ever had. It's so flavorful and versatile. I use it on everything from tacos to eggs.
MASUD KING
[email protected]I've made this salsa countless times, and it always turns out perfectly. The recipe is easy to follow, and the salsa is always delicious.
Mst. Jomila
[email protected]This tomato salsa is a staple in my kitchen! I love the fresh, tangy flavor it adds to tacos, burritos, and enchiladas. It's also great as a dipping sauce for chips or vegetables.