TOMATO SPINACH PIZZA
A bread machine saves time when preparing the thick homemade crust for this Italian treat. "My boys happily call it green pizza due to all of the spinach," shares Sharlin Blamires of Coweta, Oklahoma. And because Sharlin leaves out the meat and uses fresh tomatoes instead of canned sauce, her pizza is much lower in salt than most carryout pies.
Provided by Taste of Home
Categories Dinner
Time 1h20m
Yield 9 servings (18 slices).
Number Of Ingredients 13
Steps:
- In bread machine pan, place the first five ingredients in order suggested by manufacturer. Select dough setting (check dough after 5 minutes of mixing; add 1 to 2 tablespoons of water or flour if needed). , When cycle is completed, turn dough onto a lightly floured surface. Roll into a 16x11-in. rectangle. Transfer to a 15x10x1-in. baking pan coated with cooking spray. Build up edges slightly. Prick dough thoroughly with a fork. Brush with oil; sprinkle with Parmesan cheese, Italian seasoning and garlic salt. Top with spinach, tomatoes and mozzarella cheese. , Bake at 375° for 17-22 minutes or until crust is golden brown and cheese is melted. Broil 4-6 in. from the heat for 2-3 minutes or until cheese is golden brown.
Nutrition Facts : Calories 330 calories, Fat 10g fat (4g saturated fat), Cholesterol 16mg cholesterol, Sodium 523mg sodium, Carbohydrate 46g carbohydrate (2g sugars, Fiber 3g fiber), Protein 14g protein. Diabetic Exchanges
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Jojo Lov
[email protected]This pizza was a little bland for my taste. I think it needed more seasoning. I also would have liked the crust to be a little crispier. Overall, it was an okay pizza, but I wouldn't make it again.
Rodgers Mutethia
[email protected]This pizza was easy to make and turned out great! I used a pre-made pizza crust to save time. The tomato sauce was simple to make and the spinach and cheese melted together perfectly. I will definitely be making this pizza again.
Bright Acheampong
[email protected]I made this pizza for a party and it was a huge success! Everyone loved it. The crust was crispy and the toppings were delicious. I especially liked the combination of tomatoes, spinach, and cheese. I will definitely be making this pizza again.
Kimberlee Davis
[email protected]This pizza was a bit too cheesy for my taste. I think it would have been better with less cheese. Otherwise, it was a good pizza.
Ajaya Tamu
[email protected]I've tried this recipe several times and I'm always happy with the results. The pizza is easy to make and always turns out delicious. I love the combination of flavors and textures. The crust is crispy, the sauce is tangy, and the cheese is gooey. I
Aruzhan Mutigullina
[email protected]This pizza was delicious! The crust was crispy and the toppings were flavorful. I especially liked the combination of tomatoes, spinach, and cheese. I will definitely be making this pizza again.
Kaylen Plunkett
[email protected]I made this pizza for my kids and they loved it! They especially liked the spinach. I thought the pizza was a little bland, but the kids didn't seem to mind. Overall, it was a good recipe.
proma Khan
[email protected]This pizza was a disappointment. The crust was soggy and the toppings were bland. I wouldn't recommend this recipe.
Elena Noor
[email protected]I've made this pizza several times now and it's always a hit! It's so easy to make and the results are always delicious. I love the combination of flavors and textures. The crust is crispy, the sauce is tangy, and the cheese is gooey. I highly recomm
Urmom
[email protected]This pizza was a little bland for my taste. I think it needed more seasoning. I also would have liked the crust to be a little crispier. Overall, it was an okay pizza, but I wouldn't make it again.
Rokiy Khan
[email protected]I made this pizza for a party and it was a huge success! Everyone loved it. The crust was crispy and the toppings were delicious. I especially liked the combination of tomatoes, spinach, and cheese. I will definitely be making this pizza again.
Samaria Moore
[email protected]This pizza was easy to make and turned out great! I used a pre-made pizza crust to save time. The tomato sauce was simple to make and the spinach and cheese melted together perfectly. I will definitely be making this pizza again.
Monkey Lover
[email protected]I'm not a big fan of spinach, but I decided to try this recipe anyway. I was pleasantly surprised! The spinach added a nice earthy flavor to the pizza. I also liked the addition of the red pepper flakes. It gave the pizza a little bit of a kick.
Haseeb Ahmer
[email protected]This tomato spinach pizza was a hit with my family! The crust was crispy and the toppings were flavorful. I especially liked the tangy flavor of the tomato sauce. I will definitely be making this pizza again.