TOMMY'S BURGERS
I use only lean beef which can sometimes be dry when cooking. This recipe eliminates the dryness. Can be used for both hamburgers or hamburger steak.
Provided by Tommy Curtis
Categories Burgers
Time 30m
Number Of Ingredients 5
Steps:
- 1. Shape hamburger meat into 1/2 pound patties.
- 2. Divide each patty in half, shake Worcestershire sauce and balsamic vinegar on each half and put about a teaspoon of salt free seasoning on each half.
- 3. Fold the two halves together with the seasoning on the INSIDE.
- 4. Sprinkle the outside of the patty with celery salt.
- 5. Grill, broil or pan fry each patty to your liking. I also use this for hamburger steaks, I just make the patties a bit larger.
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Kaak Smsn
[email protected]I can't wait to try this recipe!
Alemayehu Deressa
[email protected]This burger is a great way to use up leftover ground beef.
Bray Akers
[email protected]I love that this recipe uses simple, everyday ingredients.
Hope Allosillo
[email protected]This burger is perfect for a quick and easy weeknight meal.
Priscillia Esezobor
[email protected]I'm not a big fan of burgers, but this one was really good.
Brahim CHENTOUF
[email protected]This burger was so good, I ate two of them!
Dave Ainsworth
[email protected]Overall, this burger was a bit disappointing.
Jane Marenga
[email protected]I found the instructions to be a bit confusing.
Idrees Uthman
[email protected]This burger was a bit too greasy for my taste.
Gloann Estinor
[email protected]I would recommend using a different type of bun. The one I used was too soft and fell apart.
Mark Radburn
[email protected]The patty was a bit dry, but the overall flavor of the burger was still good.
Sbusiso Elias
[email protected]This burger was easy to make and tasted amazing!
Shahriar Shayan
[email protected]I followed the recipe exactly, and my burger turned out perfectly. I will definitely be making this again.
Mahmona Heera
[email protected]This burger is so juicy and flavorful. I love the combination of the bacon, cheese, and avocado.
agentOF55 55
[email protected]I've made this burger recipe several times now, and it's always a hit with my family and friends.
Elham Hamad
[email protected]This burger was absolutely delicious! The flavors all came together perfectly, and the patty was cooked to perfection.