TONY'S HE-MAN CHILI
Sounds delicious! I haven't tried it yet - just found it in Tony Chachere's Cajun Country Cookbook.
Provided by bridgettels
Categories One Dish Meal
Time 2h10m
Yield 10 , 10 serving(s)
Number Of Ingredients 16
Steps:
- 1. Brown bacon in large Dutch oven. Remove, crumble and set aside. Slice sausage into one-inch pieces and fry in bacon fat until brown. Remove and set aside with bacon. Pour off excess fat and fry ground beef. Drain and set aside with other meats.
- 2. Pour off excess fat from pot. Saute onion, bell pepper, garlic, and hot pepper over low heat for 2 or 3 minutes. Mash tomatoes. Add tomatoes, Worcestershire sauce, Burgundy wine, and meats to onion mixture. Heat to boiling. Reduce heat and simmer. Season to taste with creole seasoning and simmer for 1/2 hour, stirring occasionally. Add beans with liquid and heat to boiling. Reduce heat and simmer for 1 hour, stirring occasionally.
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Sara Bekrattou
[email protected]This chili is amazing!
Abul Hossain
[email protected]This chili is the best I've ever had. It's so hearty and flavorful, and it's the perfect meal for a cold winter day.
Agny_Crow
[email protected]I'm always looking for new chili recipes, and this one is definitely a keeper. It's so flavorful and delicious.
Duck E
[email protected]This chili is the perfect meal for a busy weeknight. It's quick and easy to make, and it's always a hit with my family.
Captian Kitty S
[email protected]I love that this chili can be made in a slow cooker. It's so easy to just throw everything in and let it cook all day.
Levi
[email protected]This chili is so versatile. I've served it with everything from cornbread to rice.
MusAsh Tech
[email protected]I'm not a big fan of spicy food, but this chili was just the right amount of heat for me.
koekemoer Ansune
[email protected]I love that this chili is made with simple, everyday ingredients. It's also very affordable.
Lashawn Blackmon
[email protected]This is the best chili recipe I've ever tried. It's flavorful and has the perfect amount of spice.
Trevor Chief
[email protected]I made this chili for a potluck and it was a huge success. Everyone loved it!
Angel Naquin
[email protected]This chili is delicious and easy to make. I love that I can customize it to my own taste.
Tifa Azmy
[email protected]I've made this chili several times and it's always a hit. It's the perfect comfort food for a cold day.
Moynul Islam
[email protected]This chili is so easy to make and it's always a crowd-pleaser. I highly recommend it.
Tara 12
[email protected]I'm a vegetarian, so I made this chili without the beef. It was still delicious!
lucky seyefa
[email protected]I made this chili for my family and they loved it. It's now a regular in our dinner rotation.
Brendan Breen
[email protected]This chili is the best I've ever had. It's the perfect balance of spices and flavors.
Brionna Johnston
[email protected]I'm not a big fan of chili, but this recipe changed my mind. It's so delicious and flavorful.
Salvin Shrestha
[email protected]The recipe was easy to follow and the chili turned out perfectly. I will definitely be making this again.
Rwothomio Robert
[email protected]I made this chili for a party and it was a huge hit! Everyone loved it.
ANNA YOSEPH
[email protected]This chili is amazing! It's so flavorful and hearty, and it's the perfect meal for a cold winter day.