Make and share this Tortellini-Asparagus Salad recipe from Food.com.
Provided by Pammy Sue
Categories Vegetable
Time 15m
Yield 8 serving(s)
Number Of Ingredients 13
Steps:
- Cook tortellini according to package directions. Add asparagus and sweet pepper the last 2 minutes of cooking. Drain. Rinse tortellini & vegetables with cold water. Drain again.
- For dressing, in a screw-top jar combine lemon peel, lemon juice, oil, mustard, sugar, salt and garlic. Cover. Shake well. Refrigerate.
- In a large bowl place tortellini & vegetables. Add dressing and toss to coat. Cover and chill 2-8 hours.
- Just before serving stir in cheese, green onions and pine nuts.
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Robert Horning
[email protected]This salad was a bit too salty for my taste. I would recommend using less salt in the dressing.
Countryboy K08
[email protected]I thought this salad was just okay. It wasn't bad, but it wasn't anything special either.
KR Khan
[email protected]The asparagus was a bit overcooked for my liking, but the rest of the salad was delicious.
Emanuel Senfuka
[email protected]This salad is a bit too bland for my taste. I would add some more seasoning to the dressing.
Sharmin Dhali
[email protected]I'm not a fan of tortellini, but this salad is delicious. The asparagus and dressing are amazing.
Najma Khan
[email protected]I made this salad for a potluck and it was a huge success. Everyone loved it!
Surpreme
[email protected]I love that this salad can be made ahead of time. It's perfect for busy weeknights.
ALB_NM_ DAB_LIFE_
[email protected]This salad is perfect for a light lunch or dinner. It's also a great way to get your kids to eat their vegetables.
Shumaila Khalid
[email protected]I'm not a huge fan of asparagus, but I really enjoyed this salad. The dressing is light and flavorful, and the tortellini adds a nice bite.
Bright Pakistan
[email protected]I've made this salad several times and it's always a hit. The dressing is so flavorful and the asparagus is always cooked perfectly.
Gerome Yvenson
[email protected]This is a very easy salad to make, and it's always a crowd-pleaser.
Uche Okolo
[email protected]I love the combination of flavors in this salad. The sweetness of the asparagus pairs perfectly with the tangy dressing.
George Haza IV
[email protected]This salad is a great way to use up leftover tortellini. I also added some grilled chicken to make it a more complete meal.
AlexUwu cookie
[email protected]I recently made this salad and it was a big hit! The flavors of the tortellini, asparagus, and dressing came together perfectly.