TORTELLINI SOUP
Steps:
- Rinse the chicken pieces and remove the skin. Place them in a large saucepan. Add the broth and 2 cups of water. Bring to a boil. Reduce heat and simmer gently until the chicken is cooked through, about 35 minutes. Skim any foam that rises to the surface. Transfer the chicken to a plate; let cool. Shred the meat; discard the bones. Meanwhile, strain the broth and return it to the saucepan. Bring to a boil. Add the carrots, Swiss chard, tortellini, salt, and pepper. Simmer according to the tortellini's package directions. When the tortellini are done, add the chicken and heat for 3 minutes. Ladle the soup into bowls and sprinkle with the Parmesan.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #lunch #soups-stews #pasta #easy #pasta-rice-and-grains #ravioli-tortellini
You'll also love
Tella Hebler
[email protected]I love this soup!
coj poster
[email protected]This soup is amazing!
Md jobber
[email protected]This soup is delicious and easy to make.
Chris Word
[email protected]This soup is a winner! It's easy to make and it's always a hit with my family. I love the flavorful broth and the tender tortellini.
Joshua Bernabe
[email protected]This soup is so good! I love the creamy broth and the tender tortellini. I will definitely be making this soup again.
Sanyi Mbenkum
[email protected]This soup is amazing! The broth is flavorful and the tortellini are cooked perfectly. I will definitely be making this soup again and again.
Natnael Deyasa
[email protected]This soup is delicious and easy to make. I love that you can use whatever vegetables you have on hand. I usually add carrots, celery, and spinach. I also like to add a little bit of Italian seasoning to the broth.
Addison Whitman
[email protected]I love this soup! It's so easy to make and it's always delicious. I usually add some extra vegetables to the soup, such as carrots, celery, and spinach. I also like to add a little bit of Italian seasoning to the broth.
James Brower
[email protected]This soup is a winner! It's easy to make and it's always a hit with my family. I love the flavorful broth and the tender tortellini.
Nabin Gautam
[email protected]This soup is so good! I love the creamy broth and the tender tortellini. I will definitely be making this soup again.
Susanna Pretorius
[email protected]This soup is amazing! The broth is flavorful and the tortellini are cooked perfectly. I will definitely be making this soup again and again.
Favour Edoseghe
[email protected]This soup is delicious and easy to make. I love that you can use whatever vegetables you have on hand. I usually add carrots, celery, and spinach. I also like to add a little bit of Italian seasoning to the broth.
Samama Jaffer
[email protected]I love this soup! It's so easy to make and it's always a hit with my family. I usually add some extra vegetables to the soup, such as carrots, celery, and spinach. I also like to add a little bit of Italian seasoning to the broth.
Iqrar Mehdi
[email protected]This soup is a great way to use up leftover tortellini. I usually make a big batch of tortellini soup on Sundays and then eat it throughout the week for lunch or dinner. It's also a great soup to freeze for later.
Naresh Tamatta
[email protected]I made this soup for dinner last night and it was a hit! My husband and kids loved it. The soup was creamy and flavorful, and the tortellini were cooked perfectly. I will definitely be making this soup again.
farhad ullah
[email protected]This soup was delicious! I followed the recipe exactly and it turned out perfectly. The broth was rich and flavorful, and the tortellini were cooked al dente. I served the soup with a side of crusty bread and it was the perfect meal.
Maci
[email protected]This soup is so easy to make and it's always a crowd-pleaser. I love that you can use whatever vegetables you have on hand. I usually add carrots, celery, and spinach. I also like to add a little bit of Italian seasoning to the broth.
David Aikins
[email protected]I'm not a huge fan of tortellini soup, but this recipe changed my mind. The soup was creamy and flavorful, and the tortellini were cooked just right. I will definitely be making this soup again.
Annmarie Mcleod
[email protected]This tortellini soup was a hit with my family! The broth was flavorful and the tortellini were cooked perfectly. I added some extra vegetables to the soup, such as carrots and celery, and it turned out even better.