Provided by Lsweetnell
Number Of Ingredients 9
Steps:
- Brown sausage in a skillet, using a wooden spoon to break the meat apart while cooking. Turn off the heat and stir in the salsa. Combine and set aside. In a bowl, whisk together the eggs, milk, salt, pepper and mustard powder, set aside. Slice the tortillas in half. Spray a casserole dish with cooking spray, place the straight end of the tortilla (4 pieces) towards the outside of the dish. Sprinkle with some cheese, then half of the sausage mixture, a little more cheese and repeat with an additional layer beginning with the tortillas and the end with a final layer of tortillas on top (make sure to save a little cheese for the top). Pour the egg mixture over the entire thing. Using your hands press the top layer down. Bake in a 350˚F oven for 35 minutes. Remove and top with remaining cheese and bake an additional 5-10 minutes or until cheese is bubbly.
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School Boy
[email protected]This casserole is a great way to use up leftover tortillas. It's also a great make-ahead breakfast or brunch option. I like to make it the night before and then just pop it in the oven in the morning.
Abigail Carter
[email protected]I'm not sure what went wrong, but my casserole turned out really dry. I followed the recipe exactly, but it just didn't come out right. I'm disappointed because I was really looking forward to trying this.
David Odittah
[email protected]This casserole was just okay. It was easy to make, but the flavors were a bit bland. I think it needed more seasoning. I also found the tortillas to be a bit too chewy.
Muhammad Farhan Ali
[email protected]I made this casserole for a brunch party and it was a huge success! Everyone loved it. The flavors were perfect and the casserole was so easy to make. I will definitely be making this again.
MvMDesigns
[email protected]This tortilla and sausage breakfast casserole was a hit with my family! It was easy to make and so delicious. I loved the combination of flavors and textures. The sausage was perfectly cooked and the eggs were fluffy. The tortillas added a nice touch