Everyone has their own take on Tortilla Roll-ups and each one looks good. This is mine, have made it for many years. Hope you try and enjoy.
Provided by Bennie Shaw
Categories Meat Appetizers
Time 30m
Number Of Ingredients 8
Steps:
- 1. Cook sausage, mashing into very small pieces. Drain. Combine with cream cheese until well mixed. Add all other ingredients and mix well. Warm tortillas a couple at a time in the microwave (don't leave long, they will be hard). Spread a heaping tablespoon of mixture on the warm tortilla and spread all over, roll up like jelly roll and place in pan, seam side down. Continue until all are rolled. I like to cover mine and refrigerate over night, they cut better. But if you don't have time that is ok. Slice into 3/4 inch slices and place on plate. Continue until all are sliced.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
islam mohidul
[email protected]I'm not a big fan of sausage, but I thought these tortilla roll-ups were still pretty good. The cream cheese filling helped to balance out the flavor of the sausage. I also thought the tortillas were cooked well. Overall, I thought this recipe was de
Tim Hater
[email protected]These tortilla roll-ups were so good! I especially loved the combination of the sausage and cream cheese. I also thought the tortillas were cooked perfectly. I would definitely recommend this recipe to others.
yassin alqett
[email protected]I made these tortilla roll-ups for my family last night and they were a huge hit! The sausage and cream cheese filling was delicious and the tortillas were perfectly crispy. I also loved that this recipe was so easy to follow. I will definitely be ma