TOSTONES WITH GARLIC SAUCE
Steps:
- Puree 2 garlic cloves in a food processor with 1/4 cup olive oil. Add 1 chopped scallion, 2 teaspoons white vinegar and 1/4 teaspoon each cumin seeds and red pepper flakes; pulse until combined. In batches, cook one 16-ounce package thawed frozen tostones (fried plantains) in vegetable oil until golden and crisp, 2 to 4 minutes per side. Blot with paper towels and season with salt. Serve with the garlic sauce.
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All Songs Status
a_status22@gmail.comThis is my go-to recipe for tostones. They're always perfect and the garlic sauce is delicious. I love serving them with black beans and rice.
Kiko Hak
k_hak@gmail.comI've made this recipe several times and it's always a hit. The tostones are crispy and the garlic sauce is flavorful. I highly recommend this recipe.
Shaheen Ali
a_shaheen59@hotmail.co.ukI love this recipe! It's so easy to make and the tostones are always crispy and delicious. The garlic sauce is also really good.
Chaima Ch
chaima-c@yahoo.comThis recipe is a keeper! The tostones were perfect and the garlic sauce was amazing. I can't wait to make it again.
ChArslan Munawar
c.m@hotmail.comI'm so glad I tried this recipe! The tostones were crispy and the garlic sauce was delicious. I will definitely be making this again.
Ray Rivera
r63@hotmail.comI would not recommend this recipe to anyone. It was a complete disaster.
krishna Mali
m.krishna@gmail.comThis recipe was a waste of time. My tostones were soggy and the garlic sauce was flavorless.
Gate Lee
glee@hotmail.comI'm not sure what went wrong, but my tostones turned out really oily. I'm not sure if I used too much oil or if I didn't drain them properly.
Zawar Awan
awanz@hotmail.co.ukI followed the recipe exactly, but my tostones didn't come out as crispy as I would have liked. I'm not sure what I did wrong.
Manzoir Hussain
mhussain2@yahoo.comThe garlic sauce was a bit bland for my taste, but the tostones were crispy and delicious.
harrydecreator
harrydecreator@yahoo.comThese tostones were a little too crispy for my taste, but the garlic sauce was delicious. I would try this recipe again, but I would cook the tostones for less time.
Hamza Gul
hamza.gul@gmail.comI'm not a big fan of tostones, but I tried this recipe and was pleasantly surprised. The garlic sauce is really good and the tostones were nice and crispy.
therealairbaker1234
therealairbaker123499@yahoo.comI love tostones and this recipe did not disappoint. The garlic sauce is a great addition and really makes the dish.
Asad Sadiq
asad.s36@gmail.comThese tostones were so easy to make and they turned out so delicious. The garlic sauce is the perfect complement to the crispy tostones.
Apex Gaming
apex@hotmail.comI have made tostones before, but this recipe is by far the best. The garlic sauce is so flavorful and adds a nice touch to the crispy tostones.
lucy appiah
l-appiah@gmail.comI followed the recipe exactly and the tostones came out perfectly crispy. The garlic sauce was also delicious. I would definitely recommend this recipe.
Sajedur Rahman Sobuj
sobuj8@gmail.comThese tostones were a hit at my party! The garlic sauce is amazing and really elevated the dish. I'll definitely be making these again.