Make and share this Traditional Roast Beef With Gravy recipe from Food.com.
Provided by evelynathens
Categories Roast Beef
Time 1h40m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 350F.
- Rub outside of meat with pepper, salt and garlic.
- Place on a rack in a baking dish; pour 1/3 cup water into bottom of baking dish.
- Roast beef, allowing 25 minutes per pound for medium rare, a little longer for well done.
- Cover loosely with foil.
- Stand for 15 minutes before carving.
- To prepare gravy: drain off all except 1 tblsp of fat from the baking dish.
- Place dish over a low heat.
- Add flour and stir well to incorporate all the bits and pieces in the dish.
- Cook, stirring constantly, over medium heat until well-browned, taking care not to burn.
- Combine wine, stock and tomato paste.
- Gradually stir into flour mixture.
- Heat, stirring constantly, until gravy boils and thickens.
- Cook for about 3 minutes.
- Season to taste.
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Jai Andersson
[email protected]This is the best roast beef recipe I've ever tried. I highly recommend it!
Faisal Rehman
[email protected]I've made this recipe several times, and it's always a hit. It's a great recipe to have in your back pocket for when you need a quick and easy meal.
river Khan
[email protected]I'm not a very experienced cook, but I was able to make this recipe without any problems. It turned out great!
Mohan Bk
[email protected]This recipe is perfect for a weeknight meal. It's quick and easy to prepare, and the results are always delicious.
Flor Molina
[email protected]I made this recipe for a special occasion, and it was a huge success. Everyone raved about it.
Sky Vlogs
[email protected]I'm not a big fan of roast beef, but this recipe changed my mind. It was delicious!
Sb Bayzid Singra Nator Mahir
[email protected]I love this recipe! The beef is always so tender and flavorful.
Motive Beatz
[email protected]This recipe is a keeper! I'll definitely be making it again.
Angeline Mutare
[email protected]The best roast beef I've ever had! The recipe is easy to follow, and the results are amazing.
Ranjit Raj
[email protected]I've been making this roast beef recipe for years, and it never disappoints. It's always a crowd-pleaser.
Abbasi Bhai
[email protected]I made this roast beef for my family last night, and it was a hit! Everyone loved it. The beef was so tender and juicy, and the gravy was the perfect accompaniment.
Thabang Prins
[email protected]This roast beef recipe is a classic for a reason. It's simple to follow, and the results are always delicious. The beef is cooked to perfection, and the gravy is rich and flavorful.