Traditional Japanese recipe I'd copied from a Japanese cookbook many years ago. The best thing is it will keep indefinitely and even matures and improves with age. I generally make a batch using a whole bottle of sake (and you can use the bottle to hold 1/2 the batch). Is exceptional with Yellow Box Honey... but any good quality honey will do. Excellent marinade for chicken and seafood, or in stir fried tofu/veges.
Provided by Malaliu
Categories Sauces
Time 5m
Yield 1/2 cup, 1 serving(s)
Number Of Ingredients 4
Steps:
- Gently stir all ingredients together over a medium heat until the honey is dissolved.
- Ready for use straight away, or bottle and refrigerate for future use.
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Luqman Fazal
[email protected]I'm not a huge fan of teriyaki sauce, but this recipe is really good. It's not too sweet and it has a nice savory flavor. I'll definitely be making this again.
Theresa Doran
[email protected]This sauce is really good! It's not too sweet and it has a nice savory flavor. I'll definitely be making this again.
Bucor Menye
[email protected]I love this teriyaki sauce! It's so easy to make and it tastes amazing. I've used it on chicken, tofu, and even vegetables, and it's always a hit.
Jasim Rana
[email protected]This sauce is delicious! I used it on chicken and it was so flavorful. I'll definitely be making this again.
Ghamshad Ali
[email protected]I followed the recipe exactly and the sauce turned out great! It was the perfect consistency and flavor. I used it on chicken and shrimp and it was delicious.
Mohsin Khalol
[email protected]This sauce is really good! It's not too sweet and it has a nice savory flavor. I'll definitely be making this again.
Abdulnasir Abdulnasir
[email protected]I've made this sauce several times and it's always a hit. It's so easy to make and it tastes amazing. I love using it on chicken and tofu.
suleman Mia
[email protected]This sauce is delicious! I used it on salmon and it was perfect. The flavors are so well-balanced.
Noman chowdhury 1st id
[email protected]This sauce is a bit too sweet for my taste, but it's still good. I'll try reducing the amount of sugar next time.
Anyone can learn
[email protected]I love this teriyaki sauce! It's so easy to make and it tastes amazing. I've used it on chicken, tofu, and even vegetables, and it's always a hit.
Ryleigh
[email protected]This sauce is delicious! I used it on chicken and it was so flavorful. I'll definitely be making this again.
Sporshiya Bristy
[email protected]I'm not a huge fan of teriyaki sauce, but this recipe is really good. It's not too sweet and it has a nice savory flavor. I'll definitely be making this again.
Raosaeed302 Raosaeed302
[email protected]This teriyaki sauce is so easy to make and it tastes just like the sauce from my favorite Japanese restaurant. I'll definitely be making this again and again.
Taqiyah Mongwe
[email protected]I followed the recipe exactly and the sauce turned out great! It was the perfect consistency and flavor. I used it on chicken and it was delicious.
Dylan Gaston
[email protected]This sauce is amazing! I made it last night and it was a hit with my family. The flavors are so well-balanced and the sauce is so versatile. I'll definitely be making this again.
Sammy verel Clerval
[email protected]I love this teriyaki sauce! It's the perfect balance of sweet and savory, and it's so easy to make. I've used it on chicken, fish, and even tofu, and it's always delicious.
joynal ridoy
[email protected]This teriyaki sauce is a game-changer! It's so easy to make and adds so much flavor to my dishes. I've used it on chicken, tofu, and even vegetables, and it's always a hit. Thanks for sharing this recipe!