TRE FORMAGGI FRITTATA WITH SAUSAGE
Steps:
- In bowl, lightly whisk eggs;whisk in pepper and cheeses. Set aside. In deep half of frittata pan over medium high heat, warm 1 tsp oil. Add sausages; cook until browned, about 5 min. Transfer to small bowl;discard all but 1 tsp fat in pan. Reduce heat to medium. Add green onions and bell pepper; cook 2 min. Stir in garlic and thyme; 30 seconds. Add sausages and egg mixture; cook, using rubber spatula to lift cooked edges and allow uncooked eggs to flow underneath, about 2 min. Continue to cook until eggs begin to set, about 4 min. more. Set shallow half of frittata pan over med low heat; brush lightly with oil. Place shallow pan upside down on top of deep pan; flip frittata into shallow pan. Cook, covered, until eggs are set, about 6 min. Shake pan to loosen frittata; slide onto serving plate.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
I am ReZa
[email protected]I'm really disappointed with this recipe.
amna satti
[email protected]This frittata was a waste of time and ingredients.
Rabin Mahara
[email protected]I would not recommend this recipe.
Abdur Rahman ISMAM.
[email protected]I followed the recipe exactly, but my frittata didn't turn out as well as I hoped.
Yumna Rajpoot
[email protected]I thought this frittata was a little bland.
Madie
[email protected]I'm not a big fan of frittatas, but this one was really good.
Robinson Dhaka
[email protected]This frittata is a great source of protein and vegetables.
Herlbrighter Boakye
[email protected]I love that this frittata can be made ahead of time and reheated later.
Michele
[email protected]This frittata is a great way to get your kids to eat their vegetables.
Zeeshan Shahid Shahid
[email protected]I've never made a frittata before, but this recipe made it so easy. It turned out perfect!
Lovely and rainya's show
[email protected]This frittata is perfect for a quick and easy weeknight meal.
Roma Adisu
[email protected]I made this frittata for brunch and it was a huge hit! Everyone loved it.
kanban PGCL
[email protected]This frittata is a great way to use up leftover sausage and vegetables.
Christy Koffie
[email protected]I love this recipe! It's so versatile and can be made with any type of cheese or vegetable you like.
TVMER
[email protected]This was my first time making a frittata and it turned out great! I used a combination of mozzarella, cheddar, and Parmesan cheeses, and added some cooked sausage and spinach. It was so easy to make and it was so delicious.
Sheku Kamara
[email protected]I've made this frittata several times now and it's always a winner. It's quick and easy to make, and it's always delicious.
Safayat hosen Joy
[email protected]This frittata was a hit with my family! The combination of cheeses, sausage, and vegetables was perfect, and the frittata was cooked to perfection.