Provided by shenmaat
Number Of Ingredients 16
Steps:
- Dissolve the yeast in warm water. Sprinkle with 1 teaspoon (5 ml) of sugar. Mix and let stand. Warm the milk, combine the shortening, salt and sugar; add flour and egg. Knead to make a moderately stiff dough. Shape into a ball. Place the dough in a greased bowl, cover; let rise to double in size for about 1 hour. Combine all the filling ingredients and set aside. Punch down the dough and divide in half. Roll each half into an 12 inch x 8 inch rectangle, and brush with melted butter. Sprinkle half of the filling mixture on each rectangle of dough. Roll up lengthwise and seal the edges. Cover and let rise until double in bulk. Brush the rolls with beaten egg white. Bake at 375°F (190°C) for 20 - 30 minutes. Cut into slices and serve.
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Antor Evan
[email protected]I followed the recipe exactly and the rolls turned out great! They were soft and fluffy, and the filling was sweet and flavorful. I will definitely be making these again.
Walter Zellars
[email protected]These coconut rolls are the perfect treat for any occasion. They are easy to make, delicious, and everyone loves them!
Priyantha Silwa
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of coconut, but I'm so glad I did! These rolls were surprisingly delicious and I will definitely be making them again.
Sweet Pea
[email protected]These coconut rolls are so easy to make and they taste amazing! I love that they are not too sweet, so I can enjoy them for breakfast or dessert.
Christopher Johnson
[email protected]I followed the recipe exactly and the rolls turned out great! They were soft and fluffy, and the filling was sweet and flavorful. I will definitely be making these again.
Kyla Hulme
[email protected]These coconut rolls are the perfect treat for any occasion. They are easy to make, delicious, and everyone loves them!
Veer Baloch
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of coconut, but I'm so glad I did! These rolls were surprisingly delicious and I will definitely be making them again.
Jibrail Ansari
[email protected]These coconut rolls are so easy to make and they taste amazing! I love that they are not too sweet, so I can enjoy them for breakfast or dessert.
Jaheed Jaheed
[email protected]I followed the recipe exactly and the rolls turned out great! They were soft and fluffy, and the filling was sweet and flavorful. I will definitely be making these again.
Voicer Amdadul Ten
[email protected]These coconut rolls are the perfect treat for any occasion. They are easy to make, delicious, and everyone loves them!
Eva Sarker
[email protected]I was a bit hesitant to try this recipe because I'm not a huge fan of coconut, but I'm so glad I did! These rolls were surprisingly delicious and I will definitely be making them again.
Salik Khanal
[email protected]These coconut rolls were so easy to make and they tasted amazing! I love that they are not too sweet, so I can enjoy them for breakfast or dessert.
Loginmohamed Awny
[email protected]I made these for my family and they were a huge hit! Everyone loved them and asked for the recipe. I will definitely be making these again.
Kayondo Fred
[email protected]This dish was absolutely delicious! I followed the recipe exactly and it turned out perfectly. The dough was soft and chewy, and the filling was sweet and flavorful. I will definitely be making this again soon.