TRIPLE-CHOCOLATE CHOCOLATE PUDDING
No chocolate-lover will be able to resist a bowl of this thick, creamy pudding from pastry chef Sarabeth Levine's "Sarabeth's Bakery: From My Hands to Yours" cookbook.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Number Of Ingredients 15
Steps:
- Bring 1 inch of water to a simmer in a medium saucepan over low heat. Place butter in a heatproof bowl set over (but not touching) simmering water and melt butter. Add semisweet and unsweetened chocolates and let stand, stirring often, until melted and smooth. Remove bowl from heat and set aside.
- Heat milk and 1/3 cup sugar in a medium saucepan over low heat until it begins to steam. Meanwhile, whisk remaining 2/3 cup sugar, cocoa, cornstarch, and salt in a medium heatproof bowl. Add eggs, yolk, and cream; whisk until well combined. Gradually whisk in half of the hot milk mixture. Add cocoa mixture to saucepan with remaining milk mixture and bring to a boil over medium heat, whisking often, making sure to whisk into the corners of the pan. Reduce heat to low and let boil for 30 seconds.
- Remove from heat. Add melted chocolate mixture, rum, and vanilla; whisk until combined. Pour into six 6-ounce glass jars or individual bowls. Cover with plastic wrap, pressing down on the surface to prevent a skin from forming. Pierce the plastic with the tip of a knife a few times and let cool to room temperature, about 1 hour.
- Transfer puddings to a refrigerator; refrigerate until chilled, at least 2 hours and up to 3 days. Serve topped with whipped cream and garnished with chocolate shavings.
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Omprakash Rajbanshi
[email protected]This pudding is the perfect dessert for a date night. It's rich, decadent, and romantic. I love that it's easy to make, and it always impresses my date.
Cindy
[email protected]This pudding is perfect for parties! It's easy to make ahead of time, and it's always a hit with my guests. I love that it's so versatile, and I can dress it up with different toppings, like whipped cream, chocolate chips, or fresh berries.
Saqlin Zohaib
[email protected]My kids loved this pudding! They said it was the best pudding they've ever had. I love that it's made with healthy ingredients, so I don't have to feel guilty about giving it to them.
Kealeboga Mabote
[email protected]My child has a peanut allergy, so I'm always looking for allergy-friendly dessert recipes. This pudding is a lifesaver! It's made with all allergy-friendly ingredients, and it's just as delicious as the traditional version. I love that it's made with
Lauren O'Neill
[email protected]I'm doing a Whole30, and this pudding is a lifesaver! It's made with all Whole30-compliant ingredients, and it's just as delicious as the traditional version. I love that it's made with almond flour and coconut milk, because it gives it a creamy text
victor komen
[email protected]I'm a paleo eater, and this pudding is a great addition to my diet. It's made with almond flour and coconut milk, which are both paleo-friendly. The pudding is also sweetened with honey, which is a natural sweetener. I love that it's a paleo-friendly
Sangay Pelden
[email protected]I'm on a keto diet, and this pudding is a lifesaver! It's made with almond flour and coconut milk, which are both keto-friendly. The pudding is also sweetened with stevia, so it's low in carbs. I love that it's a keto-friendly dessert that I can enjo
Elizabeth Haynes
[email protected]I'm on a low-carb diet, so I was hesitant to try this recipe. But I'm so glad I did! It's made with almond flour and coconut milk, which are both low in carbs. The pudding is also sweetened with stevia, so it's guilt-free. I love that it's a healthy
Felix Ngongoni
[email protected]I'm a vegan, so I was thrilled to find this recipe. It's made with all plant-based ingredients, and it's just as delicious as the traditional version. I love that it's made with tofu and cashews, because it gives it a creamy texture and a boost of pr
Baddam Bhai
[email protected]As a gluten-free person, I'm always looking for new dessert recipes that I can enjoy. This pudding is a lifesaver! It's delicious, easy to make, and gluten-free. I love that it's made with almond flour and coconut milk, because it gives it a light an
MothowaJ MaJ
[email protected]I was pleasantly surprised by how good this pudding is, considering that it's made with healthy ingredients. The avocado and Greek yogurt give it a creamy texture and a boost of nutrients. I also love that it's sweetened with honey instead of sugar.
Suraj Singtan
[email protected]I'm not a big baker, but I was able to make this pudding with no problems. The recipe was easy to follow and the pudding turned out great. It's a great dessert for a weeknight, because it doesn't take a lot of time to make.
Ranjit Mehata
[email protected]OMG, this pudding is amazing! It's so rich and chocolatey, and the texture is so smooth and creamy. I love that it's made with three different types of chocolate, because it gives it such a complex flavor. I will definitely be making this again and a
Jayla Hobdy
[email protected]This triple chocolate pudding was a hit at my dinner party! It was rich, decadent, and had the perfect balance of sweetness and bitterness. The recipe was easy to follow and the pudding turned out perfectly smooth and creamy. I will definitely be mak