What's a holiday meal without at least one jolly gelatin salad chock-full of fruit and nuts? My mother made this one for every holiday, and now my husband says he can't imagine Christmas without it. -Kristi Jo Chiles, Portsmouth, Rhode Island
Provided by Taste of Home
Time 20m
Yield 10 servings.
Number Of Ingredients 8
Steps:
- In a large bowl, dissolve the gelatin in boiling water; stir in cranberry juice. Refrigerate until slightly thickened. In a small bowl, beat cream cheese until smooth. Add the whipped topping until blended. Fold into the gelatin mixture. Fold in walnuts, celery and cranberries., Pour into a 3-qt. ring mold coated with cooking spray. Refrigerate until set. Unmold onto a serving plate.
Nutrition Facts : Calories 218 calories, Fat 14g fat (6g saturated fat), Cholesterol 9mg cholesterol, Sodium 56mg sodium, Carbohydrate 19g carbohydrate (14g sugars, Fiber 1g fiber), Protein 5g protein.
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Shoel baga
[email protected]This salad is a great make-ahead dish. I love that I can make it a day or two ahead of time and it still tastes great.
Falaq Memon
[email protected]I love this salad! It's so refreshing and delicious. I always get compliments on it when I bring it to parties.
Janane
[email protected]This salad is so easy to make and it's always a hit. I love that I can use fresh or frozen cranberries.
Sadim Arfat Ahmed
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Talitha Louw
[email protected]I love the crunch of the walnuts in this salad. It adds a nice texture.
Bob Dom
[email protected]This is a great salad to make for a potluck or party. It's easy to make and it travels well.
FREE FIRE Mr BAYZID
[email protected]This salad is so refreshing and delicious. I love the combination of flavors and textures.
Latoya Marshall
[email protected]This salad is a great way to use up leftover cranberries. I always have some leftover after Thanksgiving and this is a great way to use them up.
Lindiwe Zwane
[email protected]I love how festive this salad looks. It's perfect for a holiday party.
Md SAiFUL gaming
[email protected]This salad is so easy to make and it's always a hit. I love that I can make it ahead of time and it still tastes great.
M Hashim Gaho
[email protected]I made this salad for my family and they loved it. It's a great way to get your kids to eat their fruits.
jawad TV
[email protected]This is one of my favorite salads. I love the combination of fruits and nuts.
Anuja Budhathoki
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and it's always delicious.
Algene Tisdale
[email protected]This salad is so refreshing and light. It's perfect for a summer party or potluck.
nyla lewis
[email protected]I love the tartness of the cranberries in this salad. It's a great balance to the sweetness of the oranges and pineapple.
SANTOSH SHAH
[email protected]This salad is always a crowd-pleaser. I've made it for potlucks, parties, and even Thanksgiving dinner.
shaheir habibi
[email protected]The presentation of this salad is beautiful. I love serving it in a mold, it makes it look so special.
Sive Ncwadi
[email protected]I love how easy this salad is to make. I always have the ingredients on hand, so it's a great last-minute dish.
Andrea Miller
[email protected]This salad was a hit at our holiday party! The combination of cranberries, oranges, and pineapple was so refreshing and festive.