This recipe came from a Paula Deen magazine. I have misplaced it several times now, much to my husband's disappointment. I am finally putting it on Zaar so I will be able to find it in the future. I typically double the recipe and freeze at least one. I have included OAMC directions for the recipe, although they were not in the original recipe.
Provided by Erindipity
Categories < 4 Hours
Time 1h35m
Yield 8 serving(s)
Number Of Ingredients 20
Steps:
- If baking now, preheat oven to 425. Line a rimmed baking sheet with parchment paper; set aside.
- Heat oil in a large skillet over medium-high heat. Add bell pepper and onion, and cook for 5 minutes.
- Stir in garlic and shallots, and cook for 2 minutes. Set aside to cool.
- In a large bowl, whisk together eggs, parsley, and thyme.
- Add sirloin, turkey, pork, panko, 1/2 c ketchup, 2 tablespoons vinegar, and cooled vegetables; mix just until combined.
- Pack meat mixture into a 9 x 5 inch loaf pan. Invert loaf pan onto prepared pan.
- In a medium bowl, whisk together remaining 1 cup ketchup, remaining 2 tablespoons viegar, tomato sauce, honey, mustard, hot sauce, sale and pepper.
- Reserve one-quarter sauce for serving. Brush remaining sauce evently over meat loaf.
- Bke for 1 hour and 15 minutes.
- Remove from oven, and let stand for 10 minutes before slicing.
- If freezing, place meat mixture in sealed ziptop bag; place sauce in separate bag. Freeze both bags flat inside a larger bag.
- To serve, thaw and bake as directed above.
Nutrition Facts : Calories 441.3, Fat 24.3, SaturatedFat 7.6, Cholesterol 133.7, Sodium 1122.2, Carbohydrate 31, Fiber 1.7, Sugar 17.2, Protein 25.8
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Lilyana Lopez
[email protected]I'm not sure what I did wrong, but my meatloaf turned out burnt.
Umar TEK
[email protected]This meatloaf was delicious! It was easy to make and very flavorful. I will definitely be making it again.
Eric Monahan
[email protected]This meatloaf was a bit too dry for my taste. I think I'll add some more liquid next time.
Musfiq Hossain
[email protected]This was the best meatloaf I've ever had! It was so moist and flavorful. I will definitely be making it again.
Hamidu Mumuni
[email protected]This meatloaf was a bit bland. I think I'll add some more spices next time.
Amayra Chowdhuri
[email protected]This meatloaf was perfect! It was moist, flavorful, and the bacon and cheese were a great addition.
Sbususisiwe Mbhele
[email protected]I found this meatloaf to be a bit too dense. I think I'll add some bread crumbs next time to lighten it up.
Dawson studios
[email protected]This meatloaf was delicious! The bacon and cheese added a nice touch of flavor.
Live Hax
[email protected]This meatloaf was a bit too greasy for my taste. I think I'll drain the ground beef more thoroughly next time.
MARISSA SALONISTA MIX
[email protected]This meatloaf was a great way to use up leftover ground beef. It was easy to make and very tasty.
Takudzwa Chikwerengwe
[email protected]I'm not sure what I did wrong, but my meatloaf turned out dry and crumbly.
Mojaefa Makopo
[email protected]This meatloaf was amazing! It was so moist and flavorful. I will definitely be making it again.
Matthew Brown
[email protected]This meatloaf was a bit bland for my taste. I think I'll add some more spices next time.
Omoregie Angela
[email protected]I'm not a big fan of meatloaf, but this one was actually pretty good. The bacon and cheese made it extra tasty.
Remick Armintor
[email protected]This meatloaf was easy to make and turned out great! I will definitely be making it again.
Nz Malik
[email protected]I found this meatloaf to be too salty.
Lydia ford
[email protected]This meatloaf was a bit dry for my taste, but the flavor was good.
Roelof Labuschagne
[email protected]This was the best meatloaf I've ever had! The combination of ground beef, pork, and veal was perfect, and the glaze was amazing.
kelvin Freeman
[email protected]I've made this meatloaf several times now and it's always a crowd-pleaser. It's easy to make and always turns out delicious.
SpongeBob and Squidward
[email protected]This meatloaf was a hit with my family! It was moist and flavorful, and the bacon and cheese added a nice touch. I will definitely be making this again.