TRISHA YEARWOODS MACARONI AND CHEESE

facebook share image   twitter share image   pinterest share image   E-Mail share image



TRISHA YEARWOODS MACARONI AND CHEESE image

Categories     Pasta     Kid-Friendly

Yield 6-8

Number Of Ingredients 9

8 ounces cooked elbow macaroni
1 (12-ounce) can evaporated milk
1-1/2 cups whole milk
1/4 cup (1/2 stick) butter, melted
1 teaspoon salt
Dash of pepper
2 large eggs, beaten
2 (10-ounce) bricks sharp Cheddar cheese, grated (about 5 cups)
Dash of paprika

Steps:

  • In a large 4-quart slow cooker sprayed with cooking spray, mix the macaroni, evaporated milk, milk, butter, salt, pepper, eggs and all but 1/2 cup of the grated cheese. Sprinkle the reserved cheese over the top of the mixture and then sprinkle with paprika. Cover and cook on low heat for 3 hours and 15 minutes. Turn off the slow cooker, stir the mixture and serve hot. Cook's Note: If you don't have a slow cooker, grease a 9-by-13-by-2-inch pan with butter, add the mixture and bake at 350 degrees for 50 minutes.

Chigozie Onyeukwu
[email protected]

This macaroni and cheese is the best I've ever had. It's cheesy, creamy, and flavorful. I highly recommend this recipe.


Suzon Ali
[email protected]

This macaroni and cheese is delicious and easy to make. I love the creamy cheese sauce and the crispy bread crumb topping.


Olwethu Kokoane
[email protected]

This macaroni and cheese is a family favorite. It's easy to make and always a hit. The cheese sauce is smooth and creamy, and the pasta is cooked perfectly.


Appiah Nana
[email protected]

This macaroni and cheese is the ultimate comfort food. It's cheesy, creamy, and satisfying. I love the addition of the bacon and bread crumbs.


Hannan Dusto
[email protected]

This macaroni and cheese is a must-try! It's cheesy, creamy, and flavorful. The bread crumb topping adds a nice crunch. I highly recommend this recipe.


Shariq Saqib
[email protected]

This macaroni and cheese is easy to make and always turns out great. I love the creamy cheese sauce and the crispy bread crumb topping. It's a perfect comfort food for a cold night.


Mzobanzi Ngqulunga
[email protected]

I made this macaroni and cheese for my family last night and it was a huge success! Everyone loved it. The cheese sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.


Sabita Khadka
[email protected]

This macaroni and cheese was delicious! The cheese sauce was smooth and creamy, and the pasta was cooked perfectly. I added some extra shredded cheese to the top before baking, and it was even better. I will definitely be making this again.


Tenetri
[email protected]

This macaroni and cheese is the best I've ever had. It's so creamy and cheesy, and the pasta is cooked perfectly. I love the addition of the bacon and bread crumbs, which give it a nice crunch. I will definitely be making this again!


osama haj
[email protected]

This was an amazing macaroni and cheese! It was super cheesy and flavorful. I followed the recipe exactly and it turned out perfect. I will definitely be making this again and again.


Cecil Driggers
[email protected]

I've tried many macaroni and cheese recipes, but this one is by far the best. It's so easy to make and always turns out perfectly. The cheese sauce is smooth and creamy, and the pasta is cooked just right. I highly recommend this recipe!


Ezelibe Daniel
[email protected]

This macaroni and cheese was a hit with my family! It was creamy, cheesy, and flavorful. I loved the addition of the bacon and bread crumbs, which gave it a nice crunch. I will definitely be making this again.