This is an easy, pretty, yummy dessert.
Provided by Marie Freeman
Categories Other Desserts
Time 5m
Number Of Ingredients 9
Steps:
- 1. Mix in the order listed. Pour into a dish and freeze overnight.
- 2. Thaw about 20 minutes before serving.
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Tomzy John
[email protected]I would not recommend this recipe to others.
Kenny Laguerre
[email protected]This salad was a disappointment. It was not as flavorful as I had hoped.
Beatrice Berry
[email protected]I found this salad to be a bit bland. I think it could use some more seasoning.
Yonny S
[email protected]This salad is a bit too sweet for my taste.
Void Noid
[email protected]I've never made this salad before, but it looks delicious. I'm going to try it this weekend.
Sonja Nel
[email protected]This salad is so easy to make and it's always a crowd-pleaser.
Logic Jacob
[email protected]I made this salad for a party and it was a huge hit. Everyone loved it!
Emma Mugisha
[email protected]This salad is a great way to get your kids to eat their fruits and vegetables.
Mike Q17 MizZ (RedPillChiller)
[email protected]I'm not a big fan of mayonnaise, so I used Greek yogurt instead. It was still delicious!
MUDASIR OFFICIAL
[email protected]This salad is a great make-ahead dish. You can make it the day before and it will still be delicious.
Bereket Fikre
[email protected]I love the addition of pineapple to this salad. It gives it a tropical twist.
onyedikachi Chukwu
[email protected]This salad is a great way to use up leftover ham. It's also a great side dish for a summer barbecue.
Izuku Midoria
[email protected]I've made this salad several times and it's always a hit. It's so easy to make and it's always delicious. I love the combination of flavors and textures.
Cash
[email protected]I followed the recipe exactly and the salad turned out perfectly. It was creamy and flavorful, with just the right amount of sweetness. I would definitely recommend this recipe to others.
Nah ASMR
[email protected]This salad was a huge hit at my potluck! Everyone loved the sweet and tangy dressing and the crunchy texture of the cabbage, carrots, and apples. I will definitely be making this again.