TROPICAL BAGEL PIZZAS
"The key to this recipe," writes Carla Crudup of Torrance, California, "is to make sure you finely chop all the vegetables. It's a great recipe to make ahead and store in the freezer or refrigerator. "
Provided by Taste of Home
Categories Appetizers
Time 40m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large resealable plastic bag, combine teriyaki sauce and pineapple juice. Add chicken. Seal bag and turn to coat; refrigerate for 30 minutes. , Drain and discard marinade; place chicken in a small shallow baking pan coated with cooking spray. Bake, uncovered, at 400° for 20-25 minutes or until juices run clear. Cool completely, then finely chop., Spread bagel halves with pizza sauce. Top with chicken, pineapple, mushrooms, peppers, onions and cheese. Place on a baking sheet; broil 4-6 in. from the heat for 2-3 minutes or until cheese is melted.
Nutrition Facts : Calories 214 calories, Fat 6g fat (3g saturated fat), Cholesterol 37mg cholesterol, Sodium 367mg sodium, Carbohydrate 23g carbohydrate (7g sugars, Fiber 3g fiber), Protein 18g protein.
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Wood King
[email protected]These bagel pizzas are the perfect party food! They're easy to make ahead of time, and they're always a crowd-pleaser.
Garrett Clay
[email protected]I love that these bagel pizzas can be made with any toppings you like. I've made them with everything from pepperoni and sausage to veggies and fruit. They're always delicious.
lukman uddin
[email protected]These bagel pizzas are so easy to make, and they're a great way to get a quick and easy meal on the table. I highly recommend trying them.
A King
[email protected]I'm not a huge fan of pineapple on pizza, but I really enjoyed these bagel pizzas. The sweetness of the pineapple paired perfectly with the salty ham and cheese.
Joshua Oseghale
[email protected]These bagel pizzas are a great way to use up leftover bagels. I always have a few bagels left over at the end of the week, and this is a great way to use them up.
Frank Genius
[email protected]I love that these bagel pizzas are made with whole wheat bagels. It gives them a bit of a healthier twist, and they're still just as delicious.
Felicia Ncape
[email protected]These bagel pizzas are the perfect party food! They're easy to make ahead of time, and they're always a crowd-pleaser.
MD Asraful Arif
[email protected]I'm always looking for new and fun recipes to make with my family, and these bagel pizzas definitely fit the bill! They were a hit with everyone, and I'm sure we'll be making them again soon.
Abdull Ghafor Mobile
[email protected]These bagel pizzas are a great way to get a quick and easy meal on the table. They're perfect for a busy weeknight dinner or a weekend lunch. I highly recommend trying them.
MR RAFAYKHAN
[email protected]I love that this recipe is so versatile. You can use any toppings you like and it always turns out great. I've made these pizzas with everything from pepperoni and sausage to veggies and fruit. They're always delicious.
Torbaba Torbaba
[email protected]These bagel pizzas are so easy to make and they're a great way to use up leftover ingredients. I had some leftover pineapple and ham, and this was the perfect way to use them up.
JH
[email protected]I was skeptical about the pineapple on pizza, but this recipe changed my mind! The sweetness of the pineapple pairs perfectly with the savory flavors of the ham and cheese. We will definitely be making this again.
Hahama Jackson
[email protected]This was a really fun recipe to make with my kids. They loved spreading on the toppings and watching the pizzas cook in the oven.
Rubel Md
[email protected]I've made this recipe several times and it's always a hit with my family and friends! The tropical flavors are amazing and the bagel crust is the perfect balance of crispy and chewy.
Alur Potik
[email protected]These bagel pizzas are too good! We used the everything bagel and it was perfect. Great recipe!