TROPICAL CHICKEN SALAD

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Tropical Chicken Salad image

Provided by Michele Sbrana

Categories     Salad     Chicken     Leafy Green     Bake     Quick & Easy     Raspberry     Mango     Papaya     Mint     Walnut     Bon Appétit     California

Yield Serves 4

Number Of Ingredients 11

4 boneless chicken breasts
1/4 cup olive oil
3 tablespoons red wine vinegar
1 teaspoon Dijon mustard
1/4 teaspoon dried rubbed sage
6 cups salad greens
1 papaya, peeled, seeded, chopped
1 mango, peeled, pitted, chopped
1 6-ounce basket raspberries
1 tablespoon minced fresh mint
1/2 cup chopped toasted walnuts

Steps:

  • Preheat oven to 425°F. Place chicken in baking pan. Season generously with salt and pepper. Bake until cooked through, about 20 minutes. Cool completely; cut chicken into bite-size pieces.
  • Whisk olive oil, vinegar, mustard and sage to blend in small bowl. Combine chicken, salad greens, papaya, mango, raspberries and mint in large bowl. Add dressing and toss well. Divide mixture among 4 plates. Sprinkle with walnuts and serve.

Sanaz Hosseini
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Meh.


Inara Hernandez
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Overall, I was disappointed with this recipe. It didn't live up to my expectations.


Destiny Jackson
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I found the chicken to be a bit dry. I think it would be better if it was cooked in a sauce.


Taif Jani
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The recipe was easy to follow, but the end result was a bit bland. I think it could use more seasoning.


Ayaz Mangrio official
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This salad is a bit too sweet for my taste.


Nafee Kobir
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I love how versatile this recipe is. You can easily add or remove ingredients to suit your taste.


Rifat Khin
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This is a great recipe to use up leftover chicken.


Kamva Jula
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I've never been a big fan of chicken salad, but this recipe changed my mind. It's so light and flavorful.


Marticia Donaldson
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Perfect for a summer picnic or barbecue.


Ayan Rajpoot
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This salad is so refreshing and flavorful. I love the combination of chicken, fruit, and nuts.


Kylee Hall
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Great recipe! I substituted grapes for the pineapple and it turned out just as delicious.


Saabiriin Mohamed
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My go-to recipe for a quick and easy lunch. Always a crowd-pleaser.


Santu Ali
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Love the crunch from the celery and walnuts. Really adds a nice texture to the salad.


Kiyemba Kenedy
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I've tried many chicken salad recipes, but this one is by far the best. The pineapple and mango add a sweetness that perfectly complements the savory chicken.


Monir Kan Monir kan
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Just made this for a potluck and it was a hit! Everyone loved the unique combination of flavors.


Lilie El kedhri
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So easy to make and packed with tropical flavors. Perfect for a light summer lunch or dinner.


Aneey Malik
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Wow! It's amazing how a few simple ingredients can come together to create such a flavorful and refreshing dish. I'll definitely be adding this to my regular lunch rotation.


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    #60-minutes-or-less     #time-to-make     #course     #preparation     #salads