A fruity frozen dessert that reminds me of our vacation in Belize. Prep time does not include refrigerator time. Cooking time is freeze time.
Provided by mochelli
Categories Frozen Desserts
Time 45m
Yield 4 cups, 4 serving(s)
Number Of Ingredients 8
Steps:
- Toast coconut. Mix yogurt, sugar and vanilla. Refrigerate for at least 1 hour. Mash banana, stir in pineapple with juice, brown sugar and rum. Refrigerate for at least 1 hour. Freeze yogurt mixture in ice cream maker according to manufacturer's directions. When frozen, stir in banana mixture and continue freezing in ice cream maker. Serve with toasted coconut.
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sakhi ahmad
[email protected]Thank you for sharing this recipe! It's a keeper.
Sampson peter
[email protected]I'm so glad I found this recipe. It's a new favorite in our house.
Umm e safoorah Umm e safoorah
[email protected]This frozen yogurt is so creamy and smooth. It's the perfect texture for a frozen dessert.
ale Sanchez
[email protected]I love that this frozen yogurt is made with real fruit. It gives it such a great flavor.
STEPHEN MWANZIA
[email protected]This frozen yogurt is the perfect summer treat! It's refreshing and delicious.
Nevaeh Mandou
[email protected]I made this frozen yogurt for a party and it was a huge hit! Everyone loved it.
mosh styles
[email protected]This frozen yogurt was so easy to make and it turned out so delicious! I love that it's made with real fruit and yogurt, so it's a healthier alternative to other frozen desserts.