This is how this dish would appear on our menu: Truffle Chicken Salad, Applewood Smoked Bacon, Avocado, Tomato, Bean Sprouts, and Boston Lettuce served on Toasted Sour Dough
Provided by Food Network
Time 1h
Yield 2 servings
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F. Preheat a grill pan.
- Chicken Salad: Season both sides of the chicken breast with salt, pepper, and a little oil. Place on the grill for approximately 2 1/2 minutes on each side, remove from the grill and place in the oven to finish the cooking process. When the chicken is fully cooked, approximately 12 minutes, place in the refrigerator to cool. After the chicken has cooled, dice it in small bite size pieces and place in a stainless steel bowl with the 1/2 cup mayonnaise, chopped truffle, and truffle oil. Mix well and reserve for later use.
- Spread a small amount of mayonnaise onto 2 slices of the sour dough bread. On 1 of the slices with mayonnaise place the following items; Boston lettuce, 2 slices of tomato, 3 slices cooked bacon, 3 slices avocado, and half of the bean sprouts, place the other slice of bread on top mayonnaise side down. Next place half of the reserved chicken salad on top of the dry side of bread and spread evenly, finish the sandwich with the last slice of dry bread and place in a panini press until toasted. Remove the sandwich from the press and cut in quarters. Repeat with remaining bread and fillings. Serve with French fries or potato chips.
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Shrawan Tamang
[email protected]Meh.
Colm Tonge
[email protected]Overall, I thought this was a good recipe. The chicken was flavorful and the truffle scent was unique. However, I think it could have been improved with a few tweaks.
Chiaki Nanami
[email protected]This recipe was a bit too complicated for me. I think I'll stick to simpler recipes in the future.
Tasbeeh Ullah
[email protected]I thought the truffle scent was too strong. It overpowered the other flavors in the dish.
Carol Randy
[email protected]I followed the recipe exactly and the chicken was dry. I'm not sure what went wrong.
Royal king Beastwood
[email protected]This was a great way to use up leftover chicken. The truffle scent was a nice touch.
Joshua_24_15
[email protected]I wasn't sure about the truffle scent, but I was pleasantly surprised. It really added a unique flavor to the chicken.
Hf Yrr
[email protected]This recipe is a winner! The chicken was so moist and flavorful, and the truffle scent was amazing. The club sandwich was also delicious.
Constance Godwin
[email protected]I made this for a party and it was a hit! Everyone loved the truffle-scented chicken. I will definitely be making this again.
simbisai musanjeya
[email protected]This was a great recipe! It was easy to follow, and the results were delicious. The truffle scent really came through in the chicken, and the club sandwich was the perfect way to serve it. I'll definitely be making this again.