T'S MAPLE-VANILLA APPLE PIE FILLING
Yummy, natural pie filling with no processed sugar. Can be frozen for later use. My hubby loves this, and refuses to eat any other apple pie. Adjust water and spices to your preferences.
Provided by Tanya D
Categories Desserts Fillings Fruit Fillings
Time 55m
Yield 10
Number Of Ingredients 10
Steps:
- Mix apple slices with lemon juice in a large bowl to coat apple slices in juice.
- Stir water, honey, and maple syrup together in a large pot over medium heat until the honey and syrup are melted into the water; add vanilla bean contents and stir. Mix cornstarch, cinnamon, salt, and nutmeg together in a small bowl; stir into the water to dissolve. Bring the mixture to a boil and cook, stirring constantly, for 2 minutes.
- Carefully pour apple slices into the water. Bring water again to a boil, reduce heat to medium-low, cover pot with a lid, and cook at a simmer until apples are tender, 6 to 8 minutes.
- Remove pot from heat and remove lid to allow apples to cool to room temperature, at least 30 minutes.
Nutrition Facts : Calories 90.7 calories, Carbohydrate 23.6 g, Fat 0.1 g, Fiber 1.3 g, Protein 0.2 g, Sodium 61.1 mg, Sugar 18.2 g
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Keyasia
[email protected]Thank you for sharing this recipe!
Frosty gaming 12
[email protected]I can't wait to try this filling in other recipes.
darin abderahman
[email protected]This filling is a game-changer.
Margaret Karinde
[email protected]I'm so glad I found this recipe.
Jonathan Javier Guzman
[email protected]This is the best apple pie filling I've ever had.
Danelle Myers
[email protected]I'll definitely be making this filling again.
Test Acc
[email protected]5 stars! This filling is a keeper.
Adrees Ansari
[email protected]I highly recommend this apple pie filling. It's easy to make, delicious, and perfect for any occasion.
Sheikh Shila
[email protected]This filling is so versatile. I've used it to make pies, turnovers, and even apple cobbler.
Shawn Davis
[email protected]I made this filling ahead of time and it still tasted great.
Waji Malik
[email protected]This filling is perfect for any type of apple pie or turnover.
Deeq dhagcas
[email protected]I love the maple flavor in this filling. It's so unique and delicious.
Deka hussein Shiraaye
[email protected]I used this filling to make apple pie bars. They were a hit at my party!
Kalyowa Muzafar
[email protected]I added a bit of cinnamon and nutmeg to the filling. It gave it a nice warm flavor.
Boateng Stephen
[email protected]This filling is so easy to make. I just threw all the ingredients in a pot and let it simmer.
DPED 18 Omar faruq
[email protected]I love that this filling uses fresh apples. It makes it so much more flavorful than using canned apples.
Joshua Bella
[email protected]I used this filling to make apple pie and apple turnovers. Both were delicious!
Jamillah Asick
[email protected]I've made this filling several times and it's always a hit. It's the perfect balance of sweet and tart.
Isgsejj Lehsj
[email protected]This apple pie filling is the best! It's so easy to make and it tastes amazing. I love the combination of maple and vanilla flavors.