TUNA BISCUIT SQUARES
The biscuit squares get a head start with biscuit/baking mix and canned tuna. Instead of using American cheese, consider topping your tuna squares with slices of Swiss cheese or with shredded cheese.-Elizabeth Montgomery, Allson, MA
Provided by Taste of Home
Categories Dinner
Time 30m
Yield 6 servings.
Number Of Ingredients 11
Steps:
- In a large bowl, combine milk, mayonnaise and salad dressing. Stir in biscuit mix until blended. On a lightly floured surface, knead dough 5-8 times. , Pat into a greased 13-in. x 9-in. baking pan. Bake at 450° for 12-15 minutes or until lightly browned. , Meanwhile, combine the tuna, celery, onion, relish and garlic powder. Spread over crust; top with cheese. Bake for 4 minutes longer or until cheese is melted. Garnish with tomato if desired.
Nutrition Facts : Calories 607 calories, Fat 35g fat (9g saturated fat), Cholesterol 33mg cholesterol, Sodium 1599mg sodium, Carbohydrate 55g carbohydrate (6g sugars, Fiber 2g fiber), Protein 18g protein.
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Gyamfi Godfred
[email protected]These tuna biscuit squares were a hit with my kids! They're perfect for a quick and easy lunch or dinner. ⭐⭐⭐⭐⭐
Jude Williams
[email protected]I'm not a big fan of tuna, but these squares were surprisingly delicious! The biscuits were flaky and the tuna filling was creamy and flavorful. Will definitely make again. ?
Badsha Fahad
[email protected]These tuna biscuit squares were a bit bland for my taste. I think I'll try adding some more spices to the tuna filling next time. ⭐⭐⭐
Keldrich Alexander
[email protected]I was impressed with how easy these tuna biscuit squares were to make. They turned out great and my family loved them! ⭐⭐⭐⭐⭐
tracy simelane
[email protected]These tuna biscuit squares were delicious! The biscuits were flaky and the tuna filling was creamy and flavorful. I'll definitely be making these again. ?
IMRAN MULTAN MULTAN
[email protected]These tuna biscuit squares were a bit too dry for my taste. I think I'll try adding some more milk to the biscuit dough next time. ⭐⭐⭐
Darkhost
[email protected]I'm not a fan of tuna, but I really enjoyed these tuna biscuit squares. The biscuits were fluffy and the tuna filling was creamy and flavorful. I'll definitely be making these again. ⭐⭐⭐⭐
Jaxx Seath
[email protected]These tuna biscuit squares were easy to make and tasted delicious! I used a can of tuna packed in olive oil and it gave the filling a really nice flavor. I'll definitely be making these again. ⭐⭐⭐⭐⭐
Sabbir Hamja
[email protected]I was disappointed with these tuna biscuit squares. The biscuits were dry and the tuna filling was too salty. I won't be making these again. ?
Habibullah Khan
[email protected]These tuna biscuit squares were a bit bland for my taste. I think I'll try adding some more spices to the tuna filling next time. ⭐⭐⭐
Samantha Olivarez
[email protected]I've made these tuna biscuit squares several times now and they're always a hit. They're perfect for a potluck or a quick lunch. I like to add a bit of diced celery and onion to the tuna filling for extra flavor. ?
Zexhan Ali
[email protected]These tuna biscuit squares were a lifesaver for a quick and easy dinner. They were simple to make and tasted great. My kids loved them! ⭐⭐⭐⭐
paster Iqbal
[email protected]I'm not a big fan of tuna, but these squares were surprisingly delicious! The biscuits were flaky and the tuna filling was creamy and flavorful. I'll definitely be making these again. ?
Rukaiya sumaiya Khatoon
[email protected]Easy to follow recipe and turned out great! I used canned tuna and it was still really good. Will definitely make again. ?
Bnars Ali Ali
[email protected]These tuna biscuit squares were a hit with my family! The biscuits were fluffy and the tuna filling was flavorful. I added a bit of extra cheese to the top for a cheesy crust. Yum! ⭐⭐⭐⭐⭐