TUNA HOBOS
This is a marvelous tasting hot sandwich with a convenient make-ahead feature. Prepare the sandwiches early and wrap them in foil; bake just before eating. They do require baking; the crockpot or microwave just won't give the same results. Recipe doubles or triples easily. It came from Family Circle magazine about 35 years ago.
Provided by Lorraine of AZ
Categories Lunch/Snacks
Time 35m
Yield 4 sandwiches
Number Of Ingredients 10
Steps:
- Combine tuna, celery cheese, parsley and pimiento in a bowl.
- In a small bowl, combine the mayonnaise, lemon juice, salt and Worcestershire; blend well. Add to tuna mixture, tossing gently to mix.
- Divide the filling evenly among the hamburger buns. Wrap each bun in foil; place on a cooky sheet.
- Bake in a preheated 400 degree oven for 20 minutes or until heated through. rimove sandwiches from foil; serve hot.
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Linda McAfee
[email protected]Tuna hobos are a great way to use up leftover tuna salad. I always have a few cans of tuna salad in my fridge, so it's nice to have a recipe that I can make with them.
Mirza Ahsan
[email protected]I'm not a huge fan of tuna, but I love tuna hobos. They're so cheesy and flavorful.
MD Jakariya Hosen Raj
[email protected]Tuna hobos are a classic comfort food. I love the way the cheese melts and the tuna is so flavorful.
LpsLover22 Sprinkles
[email protected]I've been making tuna hobos for years, and they're always a hit. They're perfect for a quick and easy meal.
Aryal Shreedhar
[email protected]Tuna hobos are a great way to get kids to eat fish. My kids love them!
Just A Pigeon
[email protected]I'm always looking for new ways to cook tuna, and tuna hobos are definitely a winner. They're easy to make, delicious, and versatile.
Clivanche Burrows
[email protected]Tuna hobos are a budget-friendly meal. I can usually make a dozen of them for less than $10.
Shahfahad khan Yousafzai
[email protected]I love that tuna hobos are so portable. I often pack them for lunch or take them on picnics.
Pauline Wangui
[email protected]Tuna hobos are a great way to use up leftover ingredients. I always have a few cans of tuna in my pantry, so it's nice to have a recipe that I can make with them.
Lawrence McCowan
[email protected]These tuna hobos are so versatile. I've made them with different types of tuna and fillings, and they're always delicious.
Karyanwala 11
[email protected]Tuna hobos are a quick and easy way to get dinner on the table. My family loves them!
Jerry “Jireh” Baker
[email protected]I'm not a big fan of tuna, but these tuna hobos were surprisingly good. I'll definitely make them again.
Kumar Bhujel
[email protected]I followed the recipe exactly and the tuna hobos turned out perfectly. Highly recommend!
Gavin Smish
[email protected]The tuna hobos were a little too dry for my taste, but the flavor was good.
Darien Manning
[email protected]Not bad, but I think I'll add some extra seasonings next time.
Nozuko Langa
[email protected]Tuna hobos are a great way to use up leftover tuna. Tasty and satisfying!
kadzor Lakim
[email protected]I made tuna hobos for a potluck and they disappeared quickly. Rave reviews from everyone.
lojain Mohamed
[email protected]These tuna hobos were a hit with my family. Easy to make and packed with flavor.
David Gill
[email protected]Excellent! Will definitely make this again!
sanu sunuwar321
[email protected]Tuna hobos turned out great! The flavors melded perfectly and the tuna was cooked evenly. A keeper recipe!