I am posting this mainly to let other singles know the basic ingredient measurements, and also so I don't forget them, again! This recipe is a composite of several I found on line, tweaked to suit my tastes. The basic idea is from Cooks.com. I like this one because it can be baked in the oven for 20-30 minutes at 350, or in a saucepan on top of the stove. Less pots to wash!! Any veggie of choice can be used, or none. Bread crumbs, chips or whatever could be the topping. When camping I don't use a topping. Use whatever spices you desire.
Provided by Jim in Washington
Categories Healthy
Time 30m
Yield 2 bowls, 2-3 serving(s)
Number Of Ingredients 7
Steps:
- Cook noodles, drain.
- While noodles are cooking, prepare soup according to instructions on can.
- Turn on Broiler part of oven.
- While noodles are draining, place soup and all other ingredients, except crumbs in oven proof pan. I use an all stainless sauce pan so I can brown the topping all in one pot.
- Add noodles to other ingredients.
- Spread bread crumbs evenly over all and place pan in oven under broiler for 5-7 minutes until browned.
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Miss Jara
[email protected]This tuna noodle casserole is the perfect comfort food. It's warm, creamy, and cheesy. I love serving it on a cold night.
Yehia Ahmed
[email protected]I made this casserole for my friends and they all loved it. It's a great dish to serve at a potluck or party.
Scotch Nompetsheni
[email protected]This casserole is a great way to use up leftover tuna. I always have a can or two in my pantry, so it's nice to have a recipe that I can use them in.
Yuvan Sharan
[email protected]I'm not a huge fan of tuna, but I really enjoyed this casserole. The noodles were cooked perfectly and the sauce was creamy and flavorful.
mahmmad saleem
[email protected]This tuna noodle casserole is the perfect comfort food. It's warm, cheesy, and creamy. I love serving it with a side of salad or vegetables.
Malik Farooq
[email protected]This casserole is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Mr Sin Ff
[email protected]I've made this casserole several times and it's always a hit. It's a great way to use up leftover tuna and noodles.
Rickson
[email protected]This casserole is a great base recipe. I like to add different vegetables and seasonings to it to make it my own.
Lumka Mavunda
[email protected]I made this casserole exactly as the recipe said, and it turned out perfectly. The only thing I would change is to add a little more salt and pepper to taste.
Ishmaran Sunar
[email protected]This casserole is a great way to get your kids to eat their vegetables. My kids love the noodles and cheese, and they don't even notice the vegetables.
Kassie Horne
[email protected]I'm always looking for easy and affordable meals to feed my family. This tuna noodle casserole fits the bill perfectly.
Syeda Noor
[email protected]This tuna noodle casserole is the perfect comfort food. It's warm, creamy, and cheesy. I love serving it on a cold night.
Sharon Gartland
[email protected]I made this casserole for my friends and they all loved it. It's a great dish to serve at a potluck or party.
Jamie Levi
[email protected]This recipe is a great way to use up leftover tuna. I always have a can or two in my pantry, so it's nice to have a recipe that I can use them in.
Paulus Stefanus
[email protected]I'm not a big fan of tuna, but I really enjoyed this casserole. The noodles were cooked perfectly and the sauce was creamy and flavorful.
Miri Canaj
[email protected]I made this tuna noodle casserole last night and it was a hit with my family! The flavor was amazing and it was so easy to make. I will definitely be making it again.
Fungai Maiden
[email protected]This tuna noodle casserole is a great recipe for a quick and easy meal. It's perfect for busy weeknights or when you're short on time.