TUNA NOODLE CASSEROLE WITH PIMENTOS

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Tuna Noodle Casserole with Pimentos image

Make and share this Tuna Noodle Casserole with Pimentos recipe from Food.com.

Provided by Dancer

Categories     Tuna

Yield 4 serving(s)

Number Of Ingredients 9

3 cups medium noodles or 1 cup elbow macaroni
1 cup celery, chopped
1/2 cup onion, chopped
2 tablespoons butter or 2 tablespoons margarine
1 (11 ounce) can condensed cheddar cheese soup or 1 (10 3/4 ounce) can condensed cream of mushroom soup
3/4 cup milk
1 (9 1/4 ounce) can tuna, drained and broken into chunks
1/4 cup pimiento, chopped
2 tablespoons parmesan cheese, grated

Steps:

  • Cook noodles or macaroni according to pkg directions and set aside.
  • Meanwhile, in a saucepan cook celery and onion in butter or margarine till softened. Stir in soup and milk.
  • Gently stir in tuna, pimiento and the cooked noodles or macaroni.
  • Sprinkle with Parmesan cheese and bake at 375 degrees for 25 to 30 minutes or until heated through.
  • Extra-Creamy Tuna Noodle Casserole: Prepare as above, but substitute 8 oz carton of sour cream or plain yogurt for the milk.
  • Stir 1 to 2 tbsp of milk into mixture if needed to obtain desired consistency.
  • Vegetable Tuna Noodle Casserole: Prepare as above and stir in 1 cup cooked vegetables with tuna.

Nutrition Facts : Calories 460.1, Fat 20.3, SaturatedFat 10.5, Cholesterol 101.5, Sodium 706.1, Carbohydrate 42, Fiber 3, Sugar 2.6, Protein 27.1

Mafzaal Afzaal
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I'm a college student on a budget, and this casserole was a lifesaver. It was easy to make and very affordable. I will definitely be making this again.


Sajjo Jafri
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This casserole was a lot of work to make, but it was worth it. It was absolutely delicious! I will definitely be making this again for special occasions.


Ema Yll3
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I'm not sure what I did wrong, but my casserole didn't come out very good. The noodles were overcooked and the sauce was too thin. I think I'll try a different recipe next time.


Smith Michael
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I made this casserole exactly as the recipe said, but it turned out too dry. I think I would add more milk or cream next time.


SANDRIKA59
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This casserole was a little bland for my taste. I think I would add some more spices next time. But overall, it was a good recipe.


Muhammad Ghazanfar
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I'm not a big fan of tuna, but I really enjoyed this casserole. The noodles and cheese were cooked perfectly, and the pimentos added a nice flavor. I would definitely make this again.


Happy Titi
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This is the best tuna noodle casserole I've ever had. The pimentos really make it special. I will definitely be making this again and again.


patience Kpe
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I love this casserole! It's so comforting and delicious. I always feel like I'm getting a warm hug when I eat it.


Maxfuud Xaaji
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This is a great recipe for a quick and easy weeknight meal. It's also very affordable, which is a plus. I will definitely be making this again.


SHEIDU IBRAHIM
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I made this casserole for a potluck, and it was a huge success. Everyone loved it! I even got several requests for the recipe.


Giovanni Gonzalez
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This was my first time making tuna noodle casserole, and it turned out great! I followed the recipe exactly, and it was perfect. I will definitely be making this again.


Niladri Jodder
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I've made this casserole several times now, and it's always a crowd-pleaser. It's easy to make and always comes out delicious. I highly recommend it!


Ferdus king
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This tuna noodle casserole was a hit with my family! The combination of flavors was perfect, and the pimentos added a nice touch. I will definitely be making this again.