TUNA NOODLE STEW
Steps:
- Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain leaving about a 1/2 cup of water in the pot.
- To the pot of pasta, add tuna, celery soup, peas, red bell pepper, onion, and salt and pepper to taste.
- Simmer until hot. If needed, add more water or milk.
Nutrition Facts : Calories 352.6 calories, Carbohydrate 54.2 g, Cholesterol 64.9 mg, Fat 6.4 g, Fiber 4.7 g, Protein 19.4 g, SaturatedFat 1.6 g, Sodium 649.5 mg, Sugar 6.1 g
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Tharek Rahman
[email protected]This is a great recipe for a quick and easy weeknight meal. I was able to get it on the table in under 30 minutes.
Zawar Shah
[email protected]I made this for dinner tonight and it was a hit with the whole family. The stew was creamy and flavorful, and the tuna was cooked perfectly.
RK Tuhin
[email protected]This was a delicious and easy recipe. I used canned tuna, and it turned out great.
ozis ogis
[email protected]This was a great way to use up leftover tuna. It was quick and easy to make, and the whole family loved it.
Kyle JAKUBOWSKI
[email protected]I'm not a big fan of tuna, but I really enjoyed this stew. The creamy broth and tender noodles made it a really enjoyable dish.
Tyler Little
[email protected]This was a great recipe to use up leftover tuna. I also added some leftover vegetables, and it turned out great.
sergiu farima
[email protected]This was a quick and easy weeknight meal. I was able to get it on the table in under 30 minutes.
Anees Mahi
[email protected]I made this for a potluck and it was a big hit. Everyone loved the creamy broth and flavorful vegetables.
Joy Naidu
[email protected]This was a great comfort food meal. The creamy broth and tender noodles were really satisfying.
Jamal lodhi
[email protected]I followed the recipe exactly and it turned out perfectly. The stew was creamy and flavorful, and the tuna was cooked just right.
Janice Mauricio
[email protected]This was a great way to use up leftover tuna. It was quick and easy to make, and the whole family loved it.
Malcolm Williams
[email protected]I've never been a big fan of tuna noodle casserole, but this stew changed my mind. The creamy broth and flavorful vegetables made it a really enjoyable dish.
Md Arifur Rahman Tuhin
[email protected]This was so easy to make and turned out delicious! I had some leftover tuna and noodles, and this was the perfect way to use them up. Will definitely be making this again.
Sandra Martinez
[email protected]This tuna noodle stew was a hit with my family! The creamy broth, tender noodles, and flaky tuna were all perfectly balanced. I added some extra vegetables, like carrots and celery, for a bit more nutrition.