TUNA-RICE BALLS
Appetizer or entree--easy to make and tasty! Substitute crab or lobster. From food blog with my changes.
Provided by Caroline Cooks
Categories Tuna
Time 45m
Yield 8-16 balls
Number Of Ingredients 11
Steps:
- Preheat oven to 375°F.
- Combine rice, tuna, cheese, eggs, chives, pickles, juice, pepper sauce and salt.
- Form into 1" balls for appies or 2" for entree.
- Roll in breadcrumbs mixed with paprika. Place on lightly sprayed foil-lined baking sheets.
- Bake for 20 minutes.
- Note: Can freeze after baking.
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Nzuzo Zipho
[email protected]These tuna rice balls are a great way to change up your lunch routine. They're so much better than a regular tuna salad sandwich.
prashant Karki
[email protected]I've tried many tuna rice ball recipes, but this one is by far the best. It's simple to follow and the results are delicious.
Opal Hutchinson
[email protected]These tuna rice balls are a great way to use up leftover rice and tuna. They're also a great way to get your kids to eat fish.
MD Rieny
[email protected]I've made these tuna rice balls several times and they always turn out perfectly. They're a staple in my kitchen.
Philip Otoo (Videos)
[email protected]These tuna rice balls are the perfect finger food for a party. They're easy to make and everyone loves them.
Mr Adomina
[email protected]I love the addition of the green onions and celery in these tuna rice balls. They add a nice crunch and flavor.
Omar Sillah
[email protected]These tuna rice balls are a great way to use up leftover tuna. They're also a great way to get your kids to eat fish.
Yoon min
[email protected]I've been making these tuna rice balls for years and they're always a hit. They're the perfect party food.
Zwelethu Myemane
[email protected]These tuna rice balls are a great way to change up your lunch routine. They're so much better than a regular tuna salad sandwich.
Z A Gamer
[email protected]I made these tuna rice balls for my husband's lunch and he loved them. He said they were the best tuna salad sandwiches he's ever had.
Myra Laparan
[email protected]These tuna rice balls are so versatile. You can serve them with your favorite dipping sauce or even add them to a salad.
Chikwanje Umali
[email protected]I love that these tuna rice balls can be made ahead of time. They're perfect for busy weeknights.
Aehtasham Ul Hassan
[email protected]These tuna rice balls are a great way to use up leftover rice. They're also a great way to sneak some vegetables into your kids' diet.
Nepalmadhab Prasad
[email protected]I've made these tuna rice balls several times and they always turn out perfectly. They're a staple in my kitchen.
Okafor Chinenye
[email protected]I made these tuna rice balls with my kids and they had a blast. They're a great way to get kids involved in the kitchen.
Tanya Bean
[email protected]These tuna rice balls are the perfect lunch or snack. They're packed with flavor and protein.
Maharaj Hosen
[email protected]I'm not a big fan of tuna, but I really enjoyed these rice balls. They're a great way to use up leftover tuna.
Safia Shume
[email protected]These are the best tuna rice balls I've ever had! The recipe is simple to follow and the results are amazing. I highly recommend this recipe.
Litten kitten
[email protected]I made these tuna rice balls for a party and they were a huge success! Everyone loved them. They're the perfect finger food.
Zarriyona Tubbs
[email protected]These tuna rice balls were a hit! They were easy to make and so delicious. I loved the combination of flavors and textures. I will definitely be making these again.