TUNA SLOP

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Tuna Slop image

I know this sounds disgusting, but it is one of the meals that my mom used to make for us when we were younger and on a tight budget. Def. a comfort food.

Provided by Runnergirl19

Categories     Tuna

Time 17m

Yield 4 serving(s)

Number Of Ingredients 4

1 can tuna, drained
1 can cream of mushroom soup
1 cup frozen peas and corn
1 package biscuit

Steps:

  • Heat tuna and soup in a saucepan.
  • Bring peas and corn to a boil in separate pan and drain when done.
  • Mix together with tuna and soup.
  • Bake biscuits according to directions.
  • Ladle tuna mixture over hot biscuits.

Ahtesam KHAN
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I added some chopped pickles to the tuna slop and it was delicious! I will definitely be making this again.


nalinia Gordon
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This recipe was easy to follow and the results were delicious. I will definitely be making this again.


iMUSA
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This was a quick and easy weeknight meal. My kids loved it, and I felt good about feeding them something healthy.


Esther wanjira
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I'm not a big fan of tuna, but I really enjoyed this dish. The tuna was well-seasoned and the sauce was flavorful.


Prodip Babu
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This is a great recipe for a budget-friendly meal. It's also a great way to get kids to eat fish.


Ahmad Kareem
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I love this recipe! It's so versatile. I've used it as a sandwich spread, a dip, and even a salad dressing.


Kirti Chakma
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This was a great way to use up leftover tuna. It was quick and easy to make, and it tasted delicious.


Gloria Mabasa
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I've tried other tuna slop recipes before, but this one is the best. The flavors are perfect and the texture is just right.


Jj Cagle
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This is a great recipe for a quick and easy lunch or dinner. I like to serve it with crackers or bread.


Badmus Ayobami
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A keeper! Will definitely add this to my regular rotation of meals.


Kayode Dada
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Thumbs up for this tuna slop recipe!


Valentin Moise
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This recipe was easy to follow and the results were delicious. I will definitely be making this again.


Mirac Marley
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I'm not a big fan of tuna, but I really enjoyed this dish. The tuna was well-seasoned and the sauce was flavorful.


Pio Mataitini
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This was a quick and easy weeknight meal. My kids loved it, and I felt good about feeding them something healthy.


Amer Sanaan
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I've made tuna slop many times before, but this recipe is by far the best. The addition of celery and onion really takes it to the next level.


Samuel Asinyo
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This tuna slop was a hit with my family! The flavors were well-balanced and the texture was perfect. I will definitely be making this again.


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