TUNA STEAK WITH SORREL SAUCE
Provided by Moira Hodgson
Categories dinner, weekday, main course
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- Wipe the tuna steaks dry with paper towels. Squeeze lemon juice on both sides, brush with oil and set aside.
- Preheat broiler to high.
- Meanwhile, in a heavy saucepan or skillet, soften the shallots and the garlic in the butter. Add the sorrel and cook, stirring frequently, for one to two minutes.
- Add the chicken stock and cook a further five minutes. Remove from the stove. Peel the garlic and add the flesh to the sorrel. Puree with the sorrel mixture in a blender or food processor.
- Place the sauce in a small saucepan and keep warm.
- Meanwhile broil the tuna for three to five minutes on each side, or until medium rare. Serve immediately, passing the sauce separately.
Nutrition Facts : @context http, Calories 527, UnsaturatedFat 9 grams, Carbohydrate 47 grams, Fat 17 grams, Fiber 16 grams, Protein 55 grams, SaturatedFat 6 grams, Sodium 1570 milligrams, Sugar 7 grams, TransFat 0 grams
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Mr.Dudeman2128
[email protected]I've made this dish several times now and it's always a hit. The tuna is always cooked perfectly and the sauce is amazing. I highly recommend this recipe.
Ijaz Khan
[email protected]This recipe was easy to follow and the results were delicious. The tuna was cooked perfectly and the sauce was tangy and flavorful. I would definitely make this again.
Muhammd Umair
[email protected]I'm not a huge fan of fish, but this dish was really good. The tuna was cooked perfectly and the sorrel sauce was very flavorful. I would definitely recommend this recipe to others.
Alijah gang
[email protected]This dish was a bit more work than I expected, but it was worth it. The tuna was cooked perfectly and the sauce was amazing. I would definitely recommend this recipe.
Kayden Stechly
[email protected]I love tuna steak and this recipe did not disappoint. The fish was cooked perfectly and the sauce was very flavorful. I will definitely be making this again.
Noel Giddings
[email protected]This was my first time cooking tuna steak and it turned out great! The fish was cooked perfectly and the sorrel sauce was delicious. I will definitely be making this again.
Mst Sadiya Akter
[email protected]I've made this dish several times now and it's always a hit. The tuna is always cooked perfectly and the sauce is amazing. I highly recommend this recipe.
Nur Salam
[email protected]This recipe was easy to follow and the results were delicious. The tuna was cooked perfectly and the sauce was tangy and flavorful. I would definitely make this again.
Danish Pervaiz
[email protected]I'm not a big fan of fish, but I really enjoyed this dish. The tuna was cooked perfectly and the sauce was very flavorful. I would definitely recommend this recipe to others.
gafor ahmmad
[email protected]This dish was a bit time-consuming to make, but it was worth it. The tuna was cooked perfectly and the sauce was delicious. I served it with rice and it was a hit with my family.
Muhammad Saleem
[email protected]I'm always looking for new and exciting ways to cook fish, and this recipe definitely delivered. The tuna was cooked perfectly and the sorrel sauce was amazing. I will definitely be making this again.
Beastmode Ray
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the tuna and the sauce. I will definitely be making this again.
Suhag Raja
[email protected]This recipe was easy to follow and the results were amazing. The tuna was cooked to perfection and the sauce was so flavorful. I served it with roasted vegetables and it was a hit with my family.
Robert Dickens
[email protected]I'm not a huge fan of fish, but this dish changed my mind. The tuna was so tender and flaky, and the sorrel sauce was tangy and delicious. I'll definitely be making this again.
chris vimba official
[email protected]This tuna steak with sorrel sauce was an absolute delight! The fish was cooked perfectly, and the sauce was rich and flavorful. I highly recommend this recipe.