TUNA TERIYAKI

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Make and share this Tuna Teriyaki recipe from Food.com.

Provided by Sharon123

Categories     Tuna

Time 8h8m

Yield 4 serving(s)

Number Of Ingredients 8

4 (6 ounce) tuna steaks, about 1 inch thick
2 scallions, thinly sliced,to garnish
3 tablespoons dark soy sauce
2 tablespoons sesame oil
1 tablespoon japanese rice wine or 1 tablespoon sweet sherry
3 cloves garlic, chopped
1 tablespoon sugar
1/2 inch fresh ginger, peeled and chopped

Steps:

  • Make the marinade: put the soy sauce, sesame oil, rice wine, garlic, sugar, and ginger into a nonmetallic dish.
  • Add the tuna steaks to the marinade and turn to coat.
  • Cover and marinate in the refrigerator for 8 hours.
  • Reserve the marinade.
  • Cook the steaks under the broiler, 3" from the heat, brushing with the marinade, for 3-4 minutes on each side.
  • Serve immediately, garnished with scallions.

Elsa Reyna
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This tuna teriyaki was a bit too sweet for my taste, but otherwise it was a good recipe. The fish was cooked perfectly and the sauce was flavorful.


Niko
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I love this tuna teriyaki! It's so easy to make and always turns out delicious. I usually serve it over rice with a side of vegetables.


Livingstone kigen
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This tuna teriyaki is a family favorite. It's easy to make and always a hit with the kids.


Saukat Alam
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I've tried many tuna teriyaki recipes, but this one is by far the best. The sauce is perfectly balanced and the fish is always cooked to perfection.


Moses Nganga
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This tuna teriyaki is a great recipe for a quick and easy weeknight meal. The fish is cooked perfectly and the sauce is delicious.


game fire
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I was really impressed with this tuna teriyaki. The sauce was flavorful and the fish was cooked perfectly. I will definitely be making this again.


Shalom mia
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This tuna teriyaki is a delicious and healthy meal. I love that it's made with fresh ingredients and that it's easy to make.


King King110
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I've made this tuna teriyaki several times and it's always a hit. The sauce is so flavorful and the fish is always cooked perfectly.


Charles Acheampong
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This tuna teriyaki is a great weeknight meal. It's quick and easy to make, and the whole family loves it.


Daare Christine
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I love this tuna teriyaki recipe! It's so easy to make and always turns out delicious. I usually serve it over rice with a side of vegetables.


NAEM ANSARI
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This was the best tuna teriyaki I've ever had! The fish was cooked perfectly and the sauce was amazing. I will definitely be making this again.


Mpeebwa imuraan
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This tuna teriyaki was easy to make and turned out great! I used fresh tuna steaks and the sauce was perfect. I served it over rice and it was a delicious and healthy meal.


Muzmil Hussain
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I made this tuna teriyaki for dinner last night and it was delicious! The fish was cooked perfectly and the sauce was flavorful and tangy. I served it over rice with a side of steamed asparagus and it was a perfect meal.


Cedric Ruiters
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This was my first time making tuna teriyaki and it turned out great! I followed the recipe exactly and the fish was cooked perfectly. The sauce was a little too sweet for my taste, but I think that's just a matter of personal preference. Overall, I'm


Ntokozo Zikode
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I've made this tuna teriyaki several times now and it's always been a crowd-pleaser. The sauce is so easy to make and the fish always comes out moist and flavorful. I love serving it over rice with a side of steamed broccoli.


Grace Soetan
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This tuna teriyaki recipe was a hit with my family! The fish was cooked perfectly and the sauce was flavorful and delicious. I would definitely recommend this recipe to anyone looking for a quick and easy weeknight meal.


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