TUNA TOMATO CASSEROLE

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Categories     Fish

Number Of Ingredients 8

2(6 ounce) cans tuna, drained
1 cup mayonnaise
1 small onion, finely chopped
1/4 teaspoon pepper
1/4 teaspoon salt
12 ounces uncooked wide egg noodles, cooked according to package directions and drained
8-10 plum tomatoes, sliced 1/4-inch thick
4 ounces shredded cheddar cheese or mozzarella cheese (1 cup)

Steps:

  • Preheat oven to 375 degrees F. Combine in a bowl, the tuna, mayonnaise, onion, salt and pepper. After draining cooked noodles, return them to their pan. Add the tuna mixture and mix to blend well. Layer 1/2 of the noodle mixture in a 9x13-inch baking pan. Top with 1/2 of tomatoes and 1/2 of cheese. Press down lightly; repeat layers. Bake in preheated oven 20 minutes or until bubbly.

Jameel 1122
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This casserole is a delicious and easy weeknight meal. It's a great way to get your family to eat more fish.


Abara Shah
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This casserole is a great way to use up leftover tuna. It's also a great way to get your kids to eat fish.


Md Sattar
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This casserole is a comfort food classic. It's always a hit at potlucks and family gatherings.


Jerome Chetty
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I love that this casserole can be made ahead of time. It's perfect for busy weeknights.


Sybil Nosisa
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This casserole is a great way to sneak in some extra vegetables for your kids.


Foxtrot
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This casserole is so versatile. I've added different vegetables, cheeses, and even different types of pasta. It always turns out great.


Iraiven Sawmynaden
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I made this casserole for a friend who is new to cooking and she loved it! It's a great recipe for beginners.


Linathi Njokweni
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This casserole is a staple in my household. It's affordable, easy to make, and everyone loves it.


Evangelist Alfred Mensah
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I've made this casserole several times and it always turns out perfect. It's a great way to use up leftover tuna.


Isaiah Sustaita
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This casserole is so easy to make. I love that I can just throw all the ingredients together and pop it in the oven.


Ashok Singh
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I'm not a huge fan of tuna, but I loved this casserole. The tomatoes and cheese really balance out the flavor of the tuna.


Ameed King
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This casserole is always a crowd-pleaser. I've made it for potlucks, family gatherings, and even work functions. It's always a hit.


Shid Arafat
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I made this casserole last night and it was delicious! The flavors were perfectly balanced and the casserole was creamy and cheesy. I will definitely be making this again.


Jwana Shnawa
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This tuna tomato casserole is a quick and easy weeknight meal that is a hit with the whole family. The combination of tuna, tomatoes, and cheese is classic and always a winner.


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