Steps:
- For the marinade: Combine the picante sauce, beer, soy sauce, Worcestershire sauce, garlic, jalapeno, onion, lime juice, red pepper flakes, hot sauce and black pepper in a large pot and stir to combine. Add the ribs and bring to a boil over high heat. (If the ribs are too large for the pot, cut the slabs in half, or divide between 2 pots.) Reduce the heat and simmer the ribs for 15 minutes. Remove the ribs from the marinade and discard the marinade.
- Heat a grill or grill pan over medium-high heat. Grill the ribs for 15 minutes, turning one during grilling.
- Preheat the oven to 350 degrees F.
- Brush the ribs with BBQ sauce and roast in the oven for 30 minutes, brushing with more sauce a few times throughout cooking.
- While the ribs are in the oven, make the salsa: Combine the jicama, avocados, mangoes, onions, peppers, cilantro, vinegar and lime juice. Season with salt and pepper and let sit.
- Slice the ribs and serve with the salsa and extra BBQ sauce on the side.
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Kamanya IDD
[email protected]I made these ribs for a party and they were a huge hit! Everyone loved them. The meat was so tender and juicy, and the salsa was the perfect complement.
endurance osazee
[email protected]These ribs were amazing! The meat was so tender and juicy, and the salsa was the perfect complement. I will definitely be making this dish again.
zara isles
[email protected]I made these ribs for my family and they loved them! The meat was fall-off-the-bone tender and the salsa was so flavorful. I will definitely be making this dish again.
Zohaib chaudary
[email protected]These ribs were delicious! The meat was so tender and juicy, and the salsa was the perfect complement. I will definitely be making this dish again.
Md Jobayer Molla 143
[email protected]I'm not a big fan of ribs, but these were really good! The meat was so tender and flavorful, and the salsa was the perfect complement. I will definitely be making this dish again.
MRRafiul islam
[email protected]These ribs were amazing! The meat was fall-off-the-bone tender and the salsa was so flavorful. I will definitely be making this dish again.
Ariyan khan obidur
[email protected]I made these ribs for a party and they were a huge hit! Everyone loved them. The meat was so tender and juicy, and the salsa was the perfect complement.
Roman Empire fans
[email protected]I followed the recipe exactly and the ribs turned out perfect! They were fall-off-the-bone tender and the salsa was delicious. I will definitely be making this dish again.
Gavanar Mark
[email protected]These ribs were delicious! The meat was so tender and flavorful, and the salsa was the perfect complement. I will definitely be making this dish again.
Garbage production
[email protected]I made these ribs for my family and they loved them! The meat was fall-off-the-bone tender and the salsa was so flavorful. I will definitely be making this dish again.
kitykatking 999
[email protected]These ribs were amazing! The meat was so tender and juicy, and the salsa was the perfect complement. I will definitely be making this dish again.
Darío Palacios
[email protected]I wasn't sure how I would like these ribs, but I was pleasantly surprised. They were very tender and flavorful. The salsa was also very good. I would definitely make these again.
SyedNaqiShah SyedNaqiShah
[email protected]These ribs were delicious! I made them for a potluck and they were a huge hit. The salsa was also a great addition. I'll definitely be making this dish again.
Queen Olivious
[email protected]I've made these ribs several times now and they're always a hit. They're so easy to make and the results are always amazing. I love the combination of the sweet and savory flavors.
i like chao
[email protected]These ribs were a hit at my party! Everyone raved about how tender and flavorful they were. The salsa was also a big hit, and I had to make a second batch to keep up with demand.
BionicleRob 07
[email protected]I'm not a big fan of ribs, but I was pleasantly surprised by how much I enjoyed these. The turbo cooker made them so tender and juicy, and the salsa added a nice tropical flavor. I'll definitely be making these again.
Kishainie Crispulo Meyer
[email protected]I followed the recipe exactly and the ribs turned out amazing! My family loved them and said they were the best ribs they've ever had. The salsa was also a hit.
Talha Gamerz
[email protected]These ribs were fall-off-the-bone delicious! The mango-avocado salsa was the perfect complement, with its sweet and tangy flavors. I'll definitely be making this dish again soon.