TURKEY A LA KING
Turkey, peas and mushrooms in a creamy sauce to serve over puff-pastry boats, biscuits, toast or rice.
Provided by KARIN
Categories Meat and Poultry Recipes Turkey
Time 25m
Yield 4
Number Of Ingredients 8
Steps:
- In a large skillet over medium low heat, cook butter until golden brown. Saute mushrooms until tender. Stir in flour until smooth. Slowly whisk in chicken broth, and cook until slightly thickened. Stir in cream, turkey and peas. Reduce heat to low, and cook until thickened. Season with salt and pepper.
Nutrition Facts : Calories 232.8 calories, Carbohydrate 4.5 g, Cholesterol 82.6 mg, Fat 18.6 g, Fiber 0.7 g, Protein 12.2 g, SaturatedFat 11.1 g, Sodium 91.5 mg, Sugar 0.9 g
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ELFDL Ali
[email protected]I've made this recipe several times and it's always a hit. The sauce is so creamy and flavorful, and the turkey is always cooked perfectly. I love serving this over biscuits or mashed potatoes.
backcountrybum
[email protected]This was my first time making turkey a la king and it turned out amazing! The sauce was so creamy and flavorful, and the turkey was cooked perfectly. I served it over rice and it was a delicious and easy meal.
Yasir Prince
[email protected]I followed the recipe exactly and it turned out great! The sauce was creamy and flavorful, and the turkey was cooked perfectly. I will definitely be making this again.
Joesph Richard
[email protected]This was a delicious and easy recipe to make. The sauce was creamy and flavorful, and the turkey was tender and moist. I served it over rice and it was a perfect meal.
Jot Singh
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the creamy sauce and the tender turkey. I will definitely be making this again.
Rajesh Rijal
[email protected]This was a great recipe! I used leftover turkey from Thanksgiving and it turned out perfectly. The sauce was creamy and flavorful, and the turkey was tender and moist. I served it over mashed potatoes and it was delicious.
bayush Seyum
[email protected]I've been making this recipe for years and it's always a crowd-pleaser. The sauce is so creamy and flavorful, and the turkey is always cooked perfectly. I love serving this over biscuits or rice.
Kurt Knolle
[email protected]This recipe was easy to follow and the results were amazing. The sauce was creamy and flavorful, and the turkey was tender and juicy. I served it over mashed potatoes and it was a hit with my family.
Ch Hameed Gujjar
[email protected]I followed the recipe exactly and it was delicious! I served it over rice and it was a great way to use up leftover turkey. I will definitely be making this again.
Adam Top
[email protected]This was my first time making turkey a la king, and it turned out better than I expected. The sauce was rich and creamy, and the turkey was cooked perfectly. I will definitely be making this again.
Haji
[email protected]I've made this recipe several times and it always turns out great. I love that it's a one-pot meal, so cleanup is a breeze. I also like to add a bit of diced celery and carrots to the sauce for extra flavor.
Alamin Sorkar
[email protected]This turkey a la king was a hit with my family! The sauce was creamy and flavorful, and the turkey was tender and moist. I served it over biscuits, and it was the perfect comfort food for a cold winter night.