TURKEY AND CRANBERRY PIE
Make and share this Turkey and Cranberry Pie recipe from Food.com.
Provided by Irmgard
Categories Savory Pies
Time 1h15m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Preheat oven to 400 degrees F.
- Place pie shell on baking sheet.
- Prebake shell, if desired, 5 minutes.
- Brush mustard on inside of shell.
- Combine cheeses in bowl.
- Melt butter in medium skillet over medium heat.
- Saute onion, celery and almonds 5 minutes or until vegetables are softened.
- Layer half of cheese mixture in shell.
- Top with onion mixture, turkey, cranberry sauce and remaining cheese mixture.
- In medium bowl, beat eggs, milk, and rosemary or sage together.
- Pour slowly over pie.
- Bake 15 minutes.
- Lower heat to 375 degrees F and bake 25 to 30 minutes or until set, covering edges with foil if needed during last 15 minutes to prevent excessive browning.
- Rest 10 minutes.
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Hiba Alhussami
[email protected]This pie was a disaster! The crust was soggy and the filling was bland. I would not recommend this recipe.
Ha-ri Shin
[email protected]This pie was a little too sweet for my taste, but my family loved it. I would recommend using less sugar in the filling next time.
Tania Maina
[email protected]I've never made a turkey pie before, but this recipe was easy to follow and the pie turned out great! I will definitely be making this again.
Amnaaftab Amna
[email protected]This was the perfect dish to serve at our Thanksgiving dinner. It was easy to make and everyone loved it.
Sabibur Rahman
[email protected]I made this pie for my family and they loved it! The crust was flaky and the filling was delicious. I will definitely be making this again!
Mayal Zehra
[email protected]This pie is a must-try for any Thanksgiving dinner. The combination of turkey and cranberry is classic, and the pie crust is perfect. I highly recommend this recipe.
Camren Ostby
[email protected]I've been making this pie for years and it's always a favorite. The only thing I do differently is add a bit of chopped celery to the filling. It adds a nice crunch and flavor.
Nooran G Tictoker
[email protected]This pie was easy to make and turned out great! The cranberry sauce added a nice tartness that balanced out the richness of the turkey. I would definitely recommend this recipe.
mulualem Tegene
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it and asked for the recipe. Thanks for sharing!
kilo Padilla
[email protected]This turkey and cranberry pie was a hit at our Thanksgiving dinner! The combination of flavors was perfect, and the crust was flaky and delicious. I will definitely be making this again.