I'm always trying to come up with wholesome recipes that use turkey and veggies. This one has been a hit with my family-especially at reunions when we make breakfast the next morning. -Doris Kinnaird, Franklin, Indiana
Provided by Taste of Home
Time 35m
Yield 6 servings.
Number Of Ingredients 12
Steps:
- In a large nonstick skillet, cook sausage, peppers, apple, celery, green onions, 1/4 teaspoon salt and 1/8 teaspoon pepper over medium heat 4-6 minutes or until sausage is no longer pink and vegetables and apple are tender, breaking up sausage into crumbles. Remove from pan., In a small bowl, whisk eggs and remaining salt and pepper. In the same pan, heat 1-1/2 teaspoon oil over medium-high heat. Pour in half of egg mixture. Mixture should set immediately at edges. As eggs set, push cooked portions toward the center, letting uncooked eggs flow underneath. When eggs are thickened and no liquid egg remains, slide onto a plate., Spoon turkey mixture over egg; top with cheese. Repeat with remaining oil and egg mixture, sliding egg over cheese. Top with parsley; cut into wedges. Serve with tomatoes and avocados.
Nutrition Facts :
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Faiz Nadan
[email protected]I've never had an omelet with apples before, but it was surprisingly good. I'll definitely be making this again.
Iqra Aziz
[email protected]This omelet was delicious! I especially liked the crispy edges.
Hazrat zaib Dankol
[email protected]I'm not a big fan of omelets, but this one was actually pretty good. The apples and vegetables added a nice touch.
sonia smith
[email protected]This omelet was just okay. It wasn't bad, but it wasn't anything special either.
todd palmer
[email protected]I made this omelet for a brunch party and it was a big hit! Everyone loved the unique flavor combination.
Muhammad Sudais
[email protected]This omelet was a bit too complicated for my taste. I prefer simpler recipes with fewer ingredients.
sabiha hussan
[email protected]I love the combination of flavors in this omelet. The apples and vegetables add a nice sweetness and crunch, while the turkey provides a savory balance.
Shannon Van Rooyen
[email protected]This omelet was a little too dry for my liking. I think I would have preferred it if I had used more milk or cream.
Esther Philip
[email protected]I've made this omelet several times now and it's always a hit. It's a great way to use up leftover turkey and vegetables.
Melanie Charles
[email protected]This omelet was easy to make and very tasty. I would definitely recommend it to others.
Shadz Shadz
[email protected]I made this omelet for my kids and they loved it! They especially liked the sweet apples and the crispy vegetables.
Greg Unokesan
[email protected]This omelet was a bit bland for my taste. I think I would have liked it more if I had added some additional seasonings, such as salt, pepper, or garlic powder.
Robiul Sani
[email protected]I'm always looking for new and healthy breakfast options, and this omelet definitely fits the bill. It's packed with protein and vegetables, and the apples add a touch of sweetness. I'll definitely be making this again!
derrick benjamin
[email protected]This omelet was a hit with my family! The combination of turkey, apples, and vegetables was delicious and satisfying. I especially appreciated the ease of preparation - it was ready in under 30 minutes.