TURKEY BAKE WITH WHOLE WHEAT PASTA
My husband and I LOVE pasta, but with our new diet and exercise plan, pasta is not our friend, so here's a way to make it a little easier for us to enjoy our faves!
Provided by Jessica Murfin
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 1h
Yield 8
Number Of Ingredients 7
Steps:
- Preheat an oven to 300 degrees F (150 degrees C).
- Stir the ricotta cheese, mozzarella cheese, garlic, salt, and pepper in a bowl; set aside on counter to allow to come to room temperature.
- Bring a pot of water to a boil; cook the penne in the boiling water until cooked through yet firm to the bite, about 11 minutes. Drain and transfer to a large mixing bowl.
- While the pasta cooks, place a skillet over medium heat. Crumble the turkey into the skillet; cook and stir until the turkey is completely browned. Drain and add to the pasta.
- Spread 2 tablespoons of the spaghetti sauce into the bottom of a 13x9-inch baking dish; stir the rest of the spaghetti sauce into the pasta and turkey mixture. Spoon about half of the pasta mixture into the baking dish; top with the cheese mixture and spread into an even layer. Spread the remaining pasta mixture over the cheese layer. Cover with aluminum foil if desired.
- Bake in the preheated oven until slightly brown on top, about 30 minutes.
Nutrition Facts : Calories 478 calories, Carbohydrate 49 g, Cholesterol 78.3 mg, Fat 15.5 g, Fiber 5.3 g, Protein 35.5 g, SaturatedFat 7.1 g, Sodium 498 mg, Sugar 5.7 g
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Ola Emmanuel
[email protected]I've made this dish several times now and it's always a hit! The turkey is always moist and flavorful, and the sauce is creamy and delicious. I love that I can use leftover turkey, which makes it a great way to use up leftovers after Thanksgiving or
Haryad Qarman
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The turkey was moist and tender, the vegetables were crisp, and the sauce was creamy and flavorful. I served it over whole wheat pasta and it was a delicious and satisfying m
Sagar Chaudhary
[email protected]I love this recipe! It's so easy to make and it always turns out delicious. The turkey is always moist and flavorful, and the sauce is creamy and delicious. I love that I can use leftover turkey, which makes it a great way to use up leftovers after T
Thaddeus Maybe
[email protected]This recipe was a hit with my family! The turkey was moist and tender, the vegetables were cooked perfectly, and the sauce was creamy and flavorful. I served it over whole wheat pasta and it was a delicious and satisfying meal.
Gary Burns
[email protected]This dish was easy to make and tasted great! The turkey was cooked perfectly and the sauce was creamy and flavorful. I served it over whole wheat pasta and it was a delicious and satisfying meal.
Gloria Daniel
[email protected]I've made this dish several times now and it's always a hit! The turkey is always moist and flavorful, and the sauce is creamy and delicious. I love that I can use leftover turkey, which makes it a great way to use up leftovers after Thanksgiving or
Elsabe Engels
[email protected]This dish was a hit with my family! The turkey was moist and tender, the vegetables were cooked perfectly, and the sauce was creamy and flavorful. I served it over whole wheat pasta and it was a delicious and satisfying meal.
Imran A
[email protected]This was an easy and delicious recipe! I used leftover turkey from Thanksgiving and it turned out great. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Maondo Muyombwe
[email protected]I made this for dinner last night and it was a huge success! My husband and kids loved it. The turkey was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Lennox Edward
[email protected]This dish was a hit with my family! The turkey was moist and tender, the vegetables were cooked perfectly, and the sauce was creamy and flavorful. I served it over whole wheat pasta and it was a delicious and satisfying meal.
Rehena Akter
[email protected]This was an easy and delicious recipe! I used leftover turkey from Thanksgiving and it turned out great. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Jake William
[email protected]I'm not a big fan of turkey, but this dish was surprisingly good! The sauce was creamy and flavorful, and the turkey was cooked perfectly. I served it over whole wheat pasta and it was a delicious and satisfying meal.
Mudde Jennifer
[email protected]This recipe was easy to follow and the end result was delicious! The turkey was moist and flavorful, the vegetables were cooked perfectly, and the sauce was creamy and rich. I served it over whole wheat pasta and it was a hit with my family.
Lesego Thamae
[email protected]I made this for dinner last night and it was a huge success! My husband and kids loved it. The turkey was cooked perfectly and the sauce was creamy and flavorful. I will definitely be making this again.
Gloria Achiaa
[email protected]This was a great recipe! I followed it exactly and it turned out perfectly. The turkey was moist and tender, the vegetables were crisp, and the sauce was creamy and flavorful. I served it over whole wheat pasta and it was a delicious and satisfying m
Dharus Bakari
[email protected]This dish was easy to make and tasted great! I used whole wheat pasta and a low-fat cream of mushroom soup to make it a bit healthier. It was a hit with my family and I will definitely be making it again.
Matthew Lozano
[email protected]I made this last night and it was so good! I used leftover turkey from Thanksgiving and it turned out great. The sauce was creamy and flavorful, and the pasta was cooked perfectly. I will definitely be making this again.
Enaya Khan
[email protected]This turkey bake was a hit with my family! The combination of turkey, vegetables, and whole wheat pasta was delicious and satisfying. I especially loved the creamy sauce made with cream of mushroom soup and milk. It was so easy to make and only took