This chunky stew makes a hearty supper, especially in the fall and winter. It'salso a great way to use extra turkey during the holidays. -Lori Schlecht, Wimbledon, North Dakota
Provided by Taste of Home
Categories Dinner
Time 35m
Yield 8 servings.
Number Of Ingredients 11
Steps:
- In a 10-in. ovenproof skillet, saute onion in butter until tender. Stir in the flour, salt and pepper until blended. Gradually add broth and milk. Bring to a boil. Cook and stir until thickened and bubbly, about 2 minutes. Add the turkey, peas and carrots; heat through. Separate biscuits and arrange over the stew. , Bake at 375° until biscuits are golden brown, 20-25 minutes.
Nutrition Facts : Calories 345 calories, Fat 15g fat (7g saturated fat), Cholesterol 53mg cholesterol, Sodium 960mg sodium, Carbohydrate 36g carbohydrate (7g sugars, Fiber 2g fiber), Protein 18g protein.
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Sh0sh0 Nasr
[email protected]This stew was a bit bland, but it was still good. I would add more seasoning next time.
Angel Escobar
[email protected]The stew was delicious and the biscuits were fluffy. I will definitely be making this again.
Bijaya Dewan
[email protected]This stew was very easy to make and it tasted great. I would recommend it to anyone.
Apon Kumar
[email protected]I followed the recipe exactly and the stew turned out great. I will definitely be making it again.
Luh Lungie
[email protected]Overall, this stew was a good meal. I would make it again.
Rana Rafy
[email protected]The stew was good, but the biscuits were a bit dry.
L Ma
[email protected]This stew was a bit too salty for my taste.
Subge Subge
[email protected]I loved the flavor of this stew. The biscuits were a nice addition.
Sultana Tasfiya
[email protected]This stew was delicious and easy to make. I will definitely be making it again.
MD Nyn
[email protected]The biscuits were a bit dry, but the stew was very flavorful.
Salah Islah
[email protected]This stew was a bit bland for my taste, but I added some extra seasoning and it turned out great.
Quami Billions
[email protected]I'm not a big fan of turkey, but I loved this stew. The biscuits were especially good.
Wino Uhunoma
[email protected]This stew was easy to make and very delicious. I used leftover turkey from Thanksgiving and it turned out great.
somaliano99% King kong him self
[email protected]I made this stew for a potluck and it was a huge success. Everyone loved it! The turkey was tender and juicy, and the biscuits were perfectly cooked.
Jmb Jihan kabir
[email protected]This turkey biscuit stew was a hit with my family! The biscuits were fluffy and flavorful, and the stew was rich and hearty. I'll definitely be making this again.