TURKEY-BROWN RICE PILAF
You need the planned-overs from Grilled Jamaican Turkey to make this easy pilaf, so make sure you've planned ahead!
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 20m
Number Of Ingredients 9
Steps:
- Chop turkey. Heat oil in 10-inch nonstick skillet over medium-high heat. Cook rice, carrot, onions and celery in oil 5 minutes, stirring frequently, until vegetables are tender and rice is toasted light brown.
- 2. Stir in broth and turkey; reduce heat to medium-low. Cover and cook about 5 minutes, stirring occasionally, until hot. Top with cheese and parsley.
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kareem kareem10
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the pilaf is delicious.
PES_ SOM_NEWS CHANEL
[email protected]I followed the recipe exactly and the pilaf turned out perfect. I will definitely be making this again.
Mohsin Aziz
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The pilaf was flavorful and the turkey was moist.
Riya Aktar
[email protected]This is a delicious and healthy recipe. I love that it's made with brown rice.
packerslord123
[email protected]I've made this recipe several times and it's always a hit. It's a great way to use up leftover turkey.
Waqar Choudhary 786
[email protected]This recipe was easy to follow and the pilaf turned out great. I would definitely recommend it.
Corey Jordan
[email protected]I'm not a big fan of turkey, but this recipe changed my mind. The pilaf was flavorful and the rice was cooked perfectly.
Neurica Ogaldez
[email protected]I tried this recipe last night and it was delicious! The rice was fluffy and the turkey was moist. I will definitely be making this again.
Md Mehedi Hasan Midul
[email protected]This is my go-to recipe for a quick and easy weeknight meal. It's always a crowd-pleaser.
Red Bald
[email protected]I love this recipe! It's so versatile. I've made it with different types of rice, vegetables, and even added some leftover chicken. It always turns out great.
Bosss Gondal
[email protected]This turkey brown rice pilaf was a hit! It was easy to make and full of flavor. The rice was cooked perfectly and the turkey was moist and tender. I served it with roasted vegetables and it was a delicious and healthy meal.